6 Responding to Change- Homeostasis Flashcards

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1
Q

What is homeostasis?

A

The maintenance of the internal environment within an optimum range

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2
Q

Why does homeostasis need to control high temperature?

A

-Maintains optimum core body temp (approx 37c)
-If body temp rises above optimum range, enzymes denature
-Higher temp causes hydrogen bonds maintaining enzyme structure to break
-alters enzyme active site so enzyme can no longer catalyse reactions

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3
Q

Why does homeostasis need to control low temperature?

A

-If temp falls ↓ optimum range, enzyme activity declines
-decreased enzyme activity causes rate of important reactions like respiration to slow down

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4
Q

Why does homeostasis need to control blood pH?

A

-If blood pH rises ↑ or falls ↓ optimum range, enzymes denature
-Denatured enzymes can no longer catalyse important reactions
-optimum pH range = around 7 but some enzymes have very different optimum ranges

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5
Q

Why does homeostasis need to control high blood glucose?

A

-If blood glucose levels rise ↑ optimum range, water potential of blood ↓
-Low water potential in blood → water diffuses out of cells by osmosis, into blood
-cells become flaccid/dehydrated & die
-blood pressure also increases

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6
Q

Why does homeostasis need to control low blood glucose?

A

-If blood glucose levels fall ↓ optimum range, there isn’t enough glucose for respiration
-respiration rate ↓, energy levels ↓

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7
Q

What is negative feedback?

A

The mechanism that restores systems to the original level

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8
Q

What are the steps involved in negative feedback?

A

-Detect change; stimulus detected by receptors
-receptors (eg thermoreceptors) stimulated when level = too high/low (eg temp)
-receptors send signal to effectors though nervous system
-effectors counteract change
-negative feedback can only maintain internal environment within specific range. If change = too dramatic it may not be able to prevent it

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9
Q

How are multiple negative feedback mechanisms more effective? + examples

A

-more control; body can respond to multiple changes away from optimum (eg body temp can be reduced/increased by multiple mechanisms)
-Faster response; body can respond in more ways to change away from optimum (eg both shivering & vasoconstriction for low body temp)

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10
Q

What are the factors influencing blood glucose levels?

A

-eating carbohydrates; increase in blood glucose concentration. This is monitored by the pancreas
-exercise; decrease in blood glucose concentration as glucose used in respiration to power muscle contraction. Also monitored by the pancreas

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11
Q

Where do glycogenesis, glycogenolysis and gluconeogenesis take place?

A

The liver

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12
Q

What occurs in glycogenesis?

A

When blood glucose concentration = too↑, liver cells produce enzymes which concert glucose into glycogen, then stored in liver cells

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13
Q

What occurs in glycogenolysis?

A

When blood glucose concentration = too ↓, liver cells make enzymes which break down glycogen stared in cells to glucose

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14
Q

What occurs in gluconeogenesis?

A

When blood glucose concentration = too ↓, liver cells form glucose from glycerol and amino acids

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15
Q

What is the process of insulin returning high blood glucose concentration back to optimum levels?

A

-high blood glucose concentration detected by beta (β) cells (in islets of langerhans) in pancreas
-beta cells secrete insulin into blood, which travels → liver & muscle cells
-insulin binds to receptors on muscle cell membranes. Muscle cells insert more glucose channel proteins in cell membranes, causes;
-rate of uptake of glucose by muscle cells↑, rate of respiration in muscle cells↑
- glycogenesis; insulin binds to receptors on liver cell membranes
-liver cells make enzymes that convert glucose to glycogen (stored in liver cell cytoplasm)

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16
Q

What is the importance of insulin?

A

-Important for maintaining an optimum blood water potential
-if blood glucose levels weren’t ↓ by insulin, blood water potential would ↓
-Water in body cells would diffuse out, causing cells to shrink & die

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17
Q

What is the process of glucagon returning low blood glucose concentration back to optimum levels?

A

-Detected by alpha (a) cells (in islets of langerhans) in pancreas
-alpha cells secrete glucagon into the blood, travels to liver cells
-glycogenolysis; glucagon binds to receptors on liver cell membranes. Liver cells make enzymes converting glycogen to glucose
-gluconeogenesis; binding of glucagon to liver cell membranes also causes release of enzymes forming glucose from glycerol & amino acids
-glucagon also slows cell respiration rate; slows rate at which glucose is used up

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18
Q

What is the importance of glucagon?

A

-If blood glucose levels weren’t ↑ by glucagon there wouldn’t be enough glucose available for respiration
-if there isn’t enough glucose for respiration, there’ll be no energy available for survival

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19
Q

What is adrenaline and when is it released?

A

-Hormone secreted in response to low blood glucose concentration
-also released during exercise & times of stress

20
Q

What are the steps of the adrenaline response?

A

-Adrenaline is secreted from adrenal gland in response to low blood glucose concentration, exercise & stress
-adrenaline binds to receptors on liver cell membrane, induces 2 reactions in liver cells; glycogenolysis activation (glycogen → glucose) & glycogenesis inhibition (glucose → glycogen)
-adrenaline also promotes secretion of glucagon from pancreas, inhibits secretion of insulin

21
Q

What are primary messengers + example?

A

-Messengers that don’t enter a cell
-exert action on cell membrane by binding to receptors & triggering a change within the cell
-change can be activation of another molecule (secondary messenger) or may initiate reaction
-examples = hormones, eg glucagon & adrenaline

22
Q

What are secondary messengers + example?

A

-Initiate & coordinate responses taking place inside cell
-usually activated by binding of primary messenger to cell surface receptor
-example = cyclic AMP (cAMP)

23
Q

What is the role of the secondary messenger cAMP controlling blood glucose concentration?

A

-Primary messengers adrenaline/glucagon bind → receptors on cell membranes of liver cells
-binding activates adenylate cyclase enzyme, which converts ATP → cAMP
-cAMP activates protein kinase A enzyme, which triggers a cascade of reactions resulting in glycogenolysis
-glycogenolysis breaks down glycogen → glucose

24
Q

What is diabetes mellitus?

A

A chronic health condition where sufferers can’t properly control their blood glucose concentration

25
Q

What is the cause of type l diabetes?

A

-When beta cells in pancreas are attacked by immune system
-beta cells become damaged, can no longer produce insulin
-some are more genetically predisposed to type 1 diabetes than others; normally develops in childhood

26
Q

How does hyperglycaemia happen and what can it lead to?

A

-Eating → blood glucose concentration ↑
-people w/ type 1 diabetes can’t make insulin to counteract increased levels of glucose so blood glucose levels remain↑
-can lead to death if not treated

27
Q

What is the treatment for type I diabetes?

A

-insulin therapy
-insulin is injected regularly during day/ insulin pump can be used continuously
-too much insulin can = ↓ in glucose levels (hypoglycaemia) so insulin therapy needs to be carefully monitored

28
Q

What is the cause of type ll diabetes?

A
  • Correlated w/ obesity, lack of exercise, age & family history
    -develops when beta cells in pancreas can no longer make insulin/when muscle & liver cells stop responding to insulin
29
Q

What is the treatment for type ll diabetes?

A
  • Eating a healthy diet & exercising
    -some cases; medication used to lower glucose levels
    -rare cases; insulin injections used
30
Q

What are examples of initiatives taken to tackle the rise of obesity & type II diabetes?

A

-Healthy lifestyle; advisors recommend a balanced diet low in salt/sugar/fat & regular exercise
-NHS ‘Change4life’ campaign; educates how to lead healthy lifestyle
-The WHO recommends food industry combats obesity & diabetes by; ↓ levels of sugars/fats/salt in processed foods, developing healthy alternatives, having clear labels on food items & promoting healthier foods

31
Q

What is osmoregulation and where does it take place?

A

-The control of water potential in the blood
-takes place in the nephron (functional unit) in the kidneys; absorb more or less water according to water potential

32
Q

What occurs when there is a high water potential to return to normal?

A

-More water must be lost by excretion to return water potential to normal
-blood reabsorbs less water from kidneys
-urine = more dilute & water potential in blood ↓

33
Q

What occurs when there is a low water potential to return to normal?

A

-Less water must be lost by excretion to return water potential to normal
-blood reabsorbs more water from kidneys
-urine = more concentrated & water potential in blood ↑

34
Q

Nephron structure; what is the bowman’s capsule and its function?

A

-The beginning of the tubules that make up the nephron
-surrounds a network of capillaries (the glomerulus)
-first step of filtration of blood to form urine takes place here. This produces the glomerular filtrate.

35
Q

Nephron structure; what are the features and function of the afferent and efferent arterioles?

A

-Blood flows → glomerulus through afferent arteriole & ← glomerulus through efferent arteriole
-afferent arteriole = much wider than efferent arteriole, so blood pressure in capillaries is very high

36
Q

Nephron structure; what is the proximal convoluted tubule (PCT) and its function?

A

-The site of selective reabsorption
-after glomerular filtrate has been produced in bowman’s capsule, glucose & water → reabsorbed into bloodstream through PCT.

37
Q

Nephron structure; what is the function of the loop of henle and what does it consist of?

A

-Produces low water potential in medulla of kidney
-consists of ascending limb (impermeable to water) & descending limb (permeable to water)

38
Q

Nephron structure; what is the collecting duct and its function?

A

-Water is reabsorbed into blood through collecting duct
-amount of water absorbed depends on water potential of blood; if blood water potential= low, more water absorbed. If blood water=high, less water absorbed
-this → osmoregulation

39
Q

Osmoregulation; what is the process of the glomerular filtrate being formed in the Bowman’s capsule?

A

-Branch of capillary entering the glomerulus = much wider than branch exiting glomerulus. This creates high blood pressure in glomerulus
-fluid & its solutes (glucose,amino acids) in blood forced out of capillary→ this = pressure filtration
-fluid flows through pores in capillary endothelium
-smaller molecules (most proteins, all blood cells too big) filter through slit pores in basement membrane → mesh of collagen fibres & glycoprotein
-substances pass between epithelial cells (podocytes, have finger-like projections that substances can flow between) of Bowman’s capsule
-fluid that has filtered from capillaries → Bowman’s capsule = glomerular filtrate; contains water, amino acids, urea, glucose and inorganic ions.

40
Q

Osmoregulation; what is the process of globular filtrate substances being selectively reabsorbed into bloodstream in the PCT?

A

-Na+ ions actively transported out of PCT epithelial cells & → blood by sodium-potassium pumps. K+ ions also transported → epithelium
-active transport of Na+ ions = conc of Na+ inside epithelial cells ↓
-Na+ ions in filtrate diffuse → epithelial cells down conc gradient via co-transporter proteins, which allow glucose & amino acids to be transported into epithelial cells along w/ Na+ ions
-as glucose & amino acids co-transport → PCT epithelial cells, their conc ↑ inside cells. They diffuse down conc gradient → blood
-blood pressure=relatively high so substances in blood carried away quickly, maintains steep conc gradient.
-movement of Na+ ions, glucose & amino acids → bloodstream causes WP to ↓in blood & ↑in PCT.
-water in PCT diffuses → blood via osmosis.
-any substances not reabsorbed= excreted as waste.

41
Q

Osmoregulation; what is the process of the loop of henle allowing water to be reabsorbed in the collecting duct?

A

-Na+ ions actively transported out of the top of the ascending limb → surrounding tissue fluid in medulla.
-solute conc of medulla ↑, WP ↓
-ascending limb= impermeable to water so water inside tubule can’t diffuse out
-Na+ ions diffuse out of the bottom of the ascending limb → medulla; further ↑solute conc of medulla
-descending limb= permeable to water so water inside tubule can diffuse out as there’s a lower WP in medulla.
-water reabsorbed by bloodstream
-overall effect of descending & ascending limb= create high solute conc & WP in tissue fluid surrounding collecting duct.
-causes water inside collecting duct to diffuse → surrounding tissue fluid by osmosis
-water then reabsorbed → bloodstream
-volume of water reabsorbed → bloodstream depends on permeability of collecting duct.
-permeability of collecting duct varies according to WP of blood; if water potential= high, collecting duct is less permeable & less water absorbed in blood. If water potential= low, collecting duct is more permeable & more water absorbed in blood.

42
Q

What does antidiuretic hormone (ADH) control and influence?

A

-controls osmoregulation.
-influences permeability of distal convoluted tubule & collecting duct. -controls how much water is reabsorbed from kidney → blood

43
Q

What is the role of osmoreceptors in the hypothalamus?

A

-monitor blood WP
-if WP ↑, water diffuses into osmoreceptor cells & cells swell.
-if WP ↓, water diffuses out of osmoreceptor cells & cells shrink

44
Q

What does the posterior pituitary gland detect and then release?

A

-detects osmoreceptors shrinking
-then releases ADH into blood

45
Q

What does ADH bind to and what does this result in?

A

-binds to receptors on cell membrane of epithelial cells of distal convoluted tubule (DCT) & collecting duct.
-when ADH binds, vesicles containing aquaporins fuse w/ cell membrane.
-aquaporins= protein channels for water, ↑ permeability of DCT & collecting duct.
-so, more water is reabsorbed into blood by osmosis.

46
Q

How does the amount of ADH in the blood influence how concentrated urine is?

A

-If more ADH= in bloodstream, more water reabsorbed from nephron → blood.
-So urine= more concentrated
-If less ADH= in bloodstream, less water reabsorbed from nephron → blood.
-So the urine= more diluted