5 Energy transfers- Energy & Ecosystems Flashcards

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1
Q

Why are plants central to all ecosystems?

A

They produce biomass through photosynthesis

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2
Q

What are producers?

A

Green plants that use light energy to produce organic molecules (like carbs)

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3
Q

In what ways are organic molecules produced by plants used?

A

-As respiratory substances
-To make other biological molecules (eg carbs, proteins,lipids) These form new biomass

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4
Q

What is biomass?

A

The chemical energy store for an organism

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5
Q

What is the role of biomass in a food chain?

A

Can be passed along food chain to different tropic levels

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6
Q

What do food chains show?

A

How energy flows within a biological community

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7
Q

What is the role of producers and consumers in food chains?

A

-Producers (plants, algae) make biomass and are at the base of all food chains

-Consumers rely on producers as their energy source , when they eat plants + algae, chemical energy stored in biomass is transferred

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8
Q

How can you measure biomass?

A

-Dry mass of tissue per unit of area/mass of carbon in an organism
-Calorimeters

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9
Q

What is the dry mass of tissue per unit area and how can this be obtained?

A

-Mass of an organism after its water has been removed
-To remove the water, the organism is dried in an oven for several days
-Dry mass of a sample can be used to estimate the total dry mass of a population or a given area

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10
Q

How is dry mass usually measured?

A

Grams/kilograms per meter (gm-², kg m-²)

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11
Q

What is the mass of carbon of an organism, how does it differ from dry mass?

A

-Measure of mass of carbon an organism has
-Water content not taken into account
-Usually about half dry mass amount

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12
Q

What does calorimetry do?

A

-Energy contained within dry biomass can be measured using a calorimeter
-This burns biomass, calculates chemical energy released per gram (by measuring change in temp of know volume of water as a result of sample being burnt)

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13
Q

What is gross primary production (GPP)?

A

The chemical energy stored in plant biomass, in given area/volume

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14
Q

What is respiratory loss (R)?

A

During respiration nearly half of GPP is lost as heat

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15
Q

What is net primary production (NPP) and how is it calculated?

A

The chemical energy stored in biomass after respiratory losses (R) to the environment have been taken into account
NPP= GPP-R

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16
Q

What is secondary/consumer production?

A

The production of new biomass by consumer

17
Q

Why can consumers not convert all the energy available from the previous trophic level into new biomass?

A

Energy is lost, primarily to-
Respiration
Excretion (faeces, urine)

18
Q

How is net consumer production calculated and what do the letters in the equation represent?

A

N= I - (F + R)
N= net production of new biomass by consumers
I= chemical energy stored in ingested food
F= chemical energy lost to environment in faeces + urine
R= chemical energy used in respiration

19
Q

What is productivity?

A

The rate of production of new biomass

20
Q

What is primary productivity?

A

The rate of primary production of green plants

21
Q

What is secondary productivity?

A

The rate of secondary production by consumers (herbivores, with a lower secondary production than carnivores as they eat plant material high in cellulose, which is hard to digest so more energy is lost in excretion)

22
Q

How is productivity measured?

A

Biomass in a given area in a given time
Example of unit= kJ ha-^1 year-^1

23
Q

How do farming practices attempt to maximise primary productivity?

A

Increasing efficiency of energy transfer, by:
Simplifying food webs;
Reducing respiratory losses

24
Q

How can limiting factors be overcome to maximise primary productivity?

A

-Maximising plant exposure to light
-Using warmer temp in greenhouses
-Irrigation to maximise water supply

25
Q

How do fertilisers maximise primary productivity?

A

-Can be sprayed on fields to maintain nutrient levels in soil, which help plants convert energy to biomass efficiently

26
Q

How do pesticides maximise primary productivity?

A

-Remove any pests that might spoil crop & cause loss of biomass
-Herbicides kill weeds, reduce competition for resources like sunlight/soil nutrients
-Fungicides prevent fungal diseases

27
Q

What methods of reducing energy loss to maximise secondary productivity are used?

A

Limiting movements of animals- reduce respiration
Using heating in barns
Antibiotics- prevent energy lost to pathogens

28
Q

How does increasing growth rate maximise secondary productivity?

A

Helps maximise rate of production of biomass, eg-
-Selective breeding to make breeds w/ higher growth rates
-Steroids to increase growth rates & accumulation of biomass
-Harvest when young; most of animals’s energy is used for growth when young so accumulation of biomass is maximised