5.4 nutrient cycles Flashcards
Role of saprobionts in recycling chemical elements
Feed on remains of dead plants/animals and their waste products and break down organic molecules
By secreting enzymes for extracellular digestion
- saprobionts absorb soluble needed nutrients
Role of mycorrhizae in recycling chemical elements
Symbiotic relationship between fungi and roots of plants = mycorrhizae
Fungi act as extension of the plant roots (made of hyphae)
- increase surface area of root system > increase rate of water/nutrient absorption
Main stages of nitrogen cycle
Ammonification
Nitrification
Nitrogen fixation
Denitrification
Ammonification
Nitrogen-containing compounds e..g proteins from dead organisms/animal waste broken down
Converted to ammonia which goes on to form ammonium ions (NH4+) in the soil
By saprobionts
- by secreting enzymes for extracellular digestion
Nitrification
Ammonium ions in the soil > nitrites > nitrates
Two stage oxidation reaction
By nitrifying bacteria
- bacteria need oxygen to carry out conversion
Nitrates can be absorbed by plant root hair cells by active transport
Application of nitrification
Farmers aerate their soil
Increase o2
Number of nitrifying bacteria increases and denitrifying bacteria decreases
Maximises nitrogen availability
Denitrification
Nitrates in the soil > nitrogen gas
By denitrifying bacteria (anaerobically respire)
- when low oxygen conc. in soil e.g. waterlogged
- more anaerobic denitrifying bacteria
Reduces availability of nitrogen compounds for plants
Nitrogen fixation
Nitrogen gas (N2) converted to nitrogen containing compounds e.g. ammonia
By nitrogen-fixing bacteria
- can be free living in soil
- or mutalistic (live in nodules on roots of plants e..g legumes - acquire carbohydrates from plant while plant acquires amino acids from bacteria)
Nitrogen cycle importance
Nitrogen gas is unreactive and not easily converted into other compounds
- most plants take up nitrogen (by active transport in roots) in form of nitrate
- used by plants/animals to make proteins/ nucleic acids > growth
Stages of the phosphorus cycle
Phosphate ions in rocks released by erosion or weathering
Phosphate ions taken into plants by roots and incorporated into their biomass
- DNA, RNA, phospholipids
- rate of absorption increased by mycorrhizae
Phosphate ions transferred through food chain
Some phosphate ions lost from animals in waste products and plants and animals die
- decomposed by saprobionts - release enzyme for extracellular digestion
- release phosphate ions into soil
Need for fertilisers
Replaces nutrients lost when crops are harvested & livestock removed
Improve efficiency of energy transfer
- nutrient no longer a limiting factor
- increase productivity of agricultural land
artificial fertilisers
Inorganic
Contain chemicals
More water soluble so larger quantities washed away, impacting the environment
Natural fertilisers
Organic
E.g. manure, compost, sewage
Cheaper but exact nutrients cannot be controlled
Leaching of nutrients
Result of fertilisers
- rain/irrigation systems wash water-soluble compounds out of soil into waterways
Eutrophication
Result of fertilisers
- rapid growth of algae in ponds and rivers (algal bloom)
- algae blocks light, preventing it from reaching plants below
- death of plants below as they cannot photosynthesise
- aerobically respiring saprobionts decompose dead plant matter, reducing oxygen concentration of water
- leading to death of aquatic organisms due to lack of dissolved oxygen for aerobic respiration
Reduces species diversity as favours fast growing plants > slower-growing plants lose out > less organisms who feed off them