3.3 Crop Protection Flashcards

1
Q

what competes with crop plants?

A

weeds

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2
Q

what damages crop plants? (2)

A

pests and diseases

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3
Q

Characteristics of annual weeds (4)

A
  • rapid growth
  • short life cycle
  • high seed output
  • long term seed viability
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4
Q

characteristics of perennial weeds (2)

A
  • storage organs (so the plant has food in all environmental conditions)
  • vegetative production (can reproduce with methods other than seeds)
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5
Q

most of the pests to crop plants are…

A

invertebrate animals

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6
Q

examples of invertebrate animals (3)

A
  • insects
  • nematode worms
  • molluscs
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7
Q

what are plant diseases often caused by? (3)

A
  • fungi
  • bacteria
  • viruses
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8
Q

what are plant diseases often carried by?

A

insects

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9
Q

two main methods to control weeds, pests and diseases

A
  • cultural control
  • chemical control
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10
Q

methods of cultural control (3)

A
  • ploughing
  • weeding
  • crop rotation
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11
Q

ploughing

A

buries perennial weeds

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12
Q

weeding

A

reduces competition with crop plants (should be done early in the crop’s life)

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13
Q

crop rotation

A

a series of different crops are grown on the same piece of land over time (current crop will not have the same pests and diseases as the last one)

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14
Q

types of pesticides (5)

A
  • herbicides
  • fungicides
  • insecticides
  • molluscicides
  • nematicides
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15
Q

selective herbicides

A

have a great effect on certain plant species

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16
Q

systematic herbicides

A

spread through the vascular systems of plants and prevent regrowth

17
Q

systematic insecticides

A

spread through the vascular systems of pests and kills them

18
Q

the application of what is more effective than treating diseased crops

A

the application of fungicides based on disease forecasts

19
Q

problems with pesticides (4)

A
  • may be toxic to non-target species
  • may persist in the environment
  • may produce a resistant population of pests
  • can cause/contribute to bioaccumulation/biomagnification
20
Q

bioaccumulation

A

a buildup of chemical in an organism

21
Q

biomagnification

A

an increase in the concentration of a chemical moving between trophic levels

22
Q

biological control

A

when the control agent is a natural predator, parasite or pathogen of the pest you are trying to eliminate

23
Q

integrated pest management

A

a combination of chemical, biological and cultural control

24
Q

risks of biological control (3)

A
  • the control organism may become an invasive species
  • they may become a parasite
  • they may prey on or become a pathogen of other species