2.4 Understanding Cellular Structure And Function Flashcards
Basis for the study of biology
Cells
Robert Hooke
First discovered cells in 1665 when observing a cork under a microscope.
Divisions within the cork looked similar to cells, or living spaces, inhabited by monks
Anton van Leeuwenhoek
Advanced understanding of cells when in 1674 became the first person to witness a live cell using a microscope
Electron microscopes
EMs increase magnification to approx 100,000x the actual size of a sample, making it possible to see the internal structures within a cell
Scanning electron microscopes (SEMs) and Transmission electron microscopes (TEMs)
can be used to see smaller structures such a proteins, lipids, and even atoms but must be nonliving due to prep with strong chemical and physical treatments
Matthias Schleiden and Theodore Schwann
Developed cell theory in 1838
Modern Cell Theory
- All living organisms are made of cells
- Cells are the basic unit of life
- All cells arise from preexisting cells
- Hereditary information is passed from cell to cell
- All cells have the same basic chemical composition
- Energy flow occurs within cells
Four key components of cells
- Plasma membrane
- Cytosol
- DNA
- Ribosomes
Cytosol
Jelly-like fluid in which intracellular organelles are suspended
Organelles
Specialized cellular structures that have specific functions within the cell
Cytoplasm
Space within the cell that contains the cytosol and cytoskeleton
Ribosomes
Sphere shaped structures in cytoplasm, composed of RNA and protein
Synthesize proteins
Cells that have higher rates of protein synthesis contain more ribosomes
Prokaryotes
- Don’t have a nucleus or other membrane bound organelles
- Unicellular
- Divided into two major domains: Archaea and Bacteria
Pili (pilus)
Hair-like appendages found on cell surface of many bacteria
Help bacteria adhere
Cell wall
Rigid layer of sugar based molecules surrounding most bacteria and archaea (and plnt cells)
Provides structural support and protection from dehydration
Capsule
Sugar-containing layer considered part of bacterial cell membrane
AKA slime layer
Nucleoid
Irregularly shaped region within prokaryotes that contains ost DNA. Not surrounded by nuclear membrane
Flagellum
Microscopic, tail-like appendage found on many bacterial cells, enables movement
Prokaryotic chromosome
Single, circular double stranded DNA
Peptidoglycan
Made of sugars and proteins, cell wall component
Phospholipid bilayer
Plasma membrane
Selectively permeable, controls flow of molecules, ions, proteins
Typical prokaryotic cell diameter
0.5-1.0 micrometers
Typical range of eukaryotic cell diameter
10-100 micrometers
Extremeophiles
Organisms capable of thriving in very harsh environments
Key defining features of eukaryotes
- Membrane-bound nucleus
- Membrane-bound organelles
- Multiple rod-shaped chromosomes where DNA is stored
Nucleus
Highly specialized organelle that serves as the information-processing center, directs cellular activities, and controls DNA transcription and synthesis
Microvilli
Finger like projections that increase the cell’s surface area
Allows for prolonged contact with fluids such as digested food
Nuclear envelope
Double membrane that surrounds the nucleus and offers extra layer of protection
Barrier for potentially harmful bacteria, enzymes, pathogens
Nucloplasm
Semi-soft fluid that contains the nucleolus and chromatin
Nucleolus
Smaller region within the nucleus that produces ribosomes
Once created the ribosomes leave the nucleus
Endomembrane system
Carries out protein synthesis, transports proteins, molecules, ions across membranes, detoxifies poisons
Includes nuclear membrane and endoplasmic reticulum
Endoplasmic reticulum
Plasma membrane that folds in on itself within the cell
Composed of sacs and cisternae
Cisternae
Tubules found in the endoplasmic reticulum
Lumen
The internal parts of the endoplasmic reticulum, separated from the cytosol
Rough endoplasmic reticulum
Studded with ribosomes
Ribosomes release protein products into lumen where they are folded, processed, and transported
Smooth endoplasmic reticulum
Primary function is to manufacture lipids or fats
Can also perform detoxification functions
Stores calcium ions used to contract muscles of cells
Few to no ribosomes
Golgi apparatus
Finishes production of protein and lipid products produced by endoplasmic reticulum and package them into vesicles to send to other regions of the cell
Vesicles
Tiny, membrane-bound, bubble-like sacs used for transport
Cis face
Receiving end of Golgi apparatus
Trans face
The exit side of the Golgi apparatus
Mitochondria
Produce cellular energy by producing adenosine triphosphate (ATP)
Contains its own ribosomes and DNA
Cells that require a lot of energy such as muscle cells have more mitochondria
ATP
An energy-carrying molecule produced by cellular respiration
Cellular respiration
Process of making ATP from oxygen, glucose, and other nutrients
Produces carbon dioxide as waste
Cristae
Inner membrane layer of the mitochondria
Lysosomes
Filled with enzymes capable of breaking down proteins, polysaccharides, lipids, nucleic acids, and old organelles into products such as amino acids and peptides
Autophagy
Process of recycling the cell material
Peroxisomes
Break down lipids and fats
Made from endoplasmic reticulum and important in detoxifying harmful substances and remove free radicals
Proteosomes
Protein enzymes that break down damage or unused proteins
Free radicals
Normal products of cellular metabolism but can be harmful to cell in large quantities
Vesicles
Membrane-surrounded sacs located in the cytoplasm that can bond to other membranes and move cell material such as ribosomes or amino acids
Vacuoles
Membrane-surrounded sacs located in the cytoplasm that never fuse to other membranes
Store molecules before they’re released from the cell
Can swell and take up to 90% of the cytoplasm in plant cells
Exocytosis
Process of releasing molecules from the cell
Endocytosis
Process of bringing molecules into the cell
Typical size of animal cell
10-30 micrometers
Typical size of plant cell
10-100 micrometers
Chloroplasts
Absorb sunlight which is converted into sugars through photosynthesis
Chlorophyll
Absorbs sunlight
Gives plants their green color
Thylakoids
Interconnected sacs that make up the inner membrane of chloroplasts
Grana
Stacks of thylakoids
Stroma
Fluid surrounding grana
Contains ribosomes and chloroplast DNA
Plastids
Family of related organelles that include chloroplasts, amyloplasts, and chromoplasts
Amyloplasts
Usually store and synthesize starch in the roots which can then be converted to glucose and used for energy
Chromoplasts
Store the pigments that give fruits and vegetables their colors
Cell wall thickness
0.10-10 micrometers thick
Types of eukaryotic organisms
Protists, fungi, plants, animals