1.8. Enzymes Flashcards

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1
Q

Enzymes have a ___ structure.

A

quaternary

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2
Q

enzymes’ function

A

speed up chemical reactions by converting substrates into products without being changed themselves
- catalysts in living organisms (proteins) - no polymerization or cell respiration without enzymes

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3
Q

Why do living organisms produce thousands of different enzymes?

A

Because (most) enzymes catalyze only one biochem reaction (enzyme-substrate specificity)

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4
Q

the basis for enzyme-substrate specificity

A

the shape and chemical properties of its active site (region on enzyme’s surface to which S bonds) - they have to be complimentary with the shape and chem. properties of the S

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5
Q

why does the product/do the products detach from the enzyme after their creation

A

S is converted into P while inside of the enzyme - P is not the substrate specific to the enzyme so has to leave

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6
Q

two models of the enzyme activity

A

1) lock and key model (very specific)
2) induced fit model - more than one S (similar like glucose, fructose, galactose)
- S induces a conformational change of the enzyme (closes on the S)

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7
Q

activation energy

A

E needed for the destabilization of bonds in an aqueous substrate (increase in temp = Ek increased, movement breaks bonds, not an option with living organisms (they would die of the high temp.)

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8
Q

How do enzymes speed up reactions?

A

Enyzmes minimize the activation E by destabilizing and breaking the chemical bonds of a S - this is what Ea usually does so E replace heat to some extent (not completely - decrease the Ea).
Attraction forces between the S and active site are weak but there are many of them so together they overpower the bonds
- enzyme activity at 37°C - body temp

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9
Q

enzyme-catalyzed reactions require ___ activation energy than normal, because…

A

smaller, less E has to be invested to break bonds (enzymes break many)

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10
Q

transition state

A

the moment when active site bonds overpower the bonds within the S (neither-nor)

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11
Q

Some enzymes convert two S into one P by…

A

…weakening some bonds within S and strengthening some others (sucrose <-> glucose + fructose)

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12
Q

enzyme-catalyzed reaction is faster

A

100-1000x

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13
Q

factors affecting enzymatic activity

A

1) substrate concentration
2) pH
3) temperature
4) inhibitors (opposite is activators)

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14
Q

r/C(S) graph

A

exponential growth phase (the more S the more collisions between S and E, more E-S complexes formed), transition state (growth slows), plateau phase (constant r) - run out of active sites (limited no. of enzymes)

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15
Q

r/pH

A

rate of reaction is at its peak at the optimal pH for that specific E (E conformation changed with small difference in pH (small drop in r) - big difference = denaturation - irreversible - less E to react with S and therefore lower r)

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16
Q

r/temperature

A

r rises as it approaches optimal temperature for the enzyme (higher Ek = more collisions), abruptly falls after the optimal temp. - denaturation - irreversible, less E
- fish - same graph curve just shifted to the left (optimal temp. lower than 30°C - cold blooded)
- bacteria - shifter to the right (can withstand temp. of 100°

17
Q

most enyzmes denaturate at…

A

…70°C