16 Anatomy of the respiratory tract Flashcards
Functions of the respiratory tract: (6)
Provides o2 Removal of CO2 Regulates pH Defence against pathogens Produces sound Smell
Upper respiratory tract consists of:
- Nose
- Pharynx
- Larynx
- Paranasal sinuses
What are the functions of the upper respiratory tracts?
- Modifies sound
- Smell
- Warms, moistens and filters air
Functional adaptations of the nose:
Vibrissae Conchae Mucosa Rich capillary network Olfactory muscles Paranasal sinuses
What are vibrissae?
nose hairs - at the entrance trap dust particles
What are conchae?
Shelf like projections in the lateral wall, cause turbulent (slow) airflow which allows time to moisten and warm air
What are the functional adaptations of mucosa in the nose?
-pseudostratified columnar epithelium with goblet cells
What is the purpose of the rich capillary network in the nose?
To warm the air
Olfactory mucosa:
- located in the upper aspect of the nose
- contains receptors for smell
What are the paranasal sinuses?
Air filled spaces that drain into the nasal cavity
lighten the skull and resonate sound
also lined with pseudostratified columnar epithelium with goblet cells
What is the pharynx?
A communal passageway for food and air to enter the body
-Air enters the nasopharynx (posterior to the nose) and travels down the laryngopharynx (posterior to the larynx)
-Food enters the oropharynx (posterior to the mouth) and passes down into the oesophagus
N
O
L
How many muscles do you use to swallow food?
28
What is the structure of the larynx?
Made up of three different cartilages -Arytenoid -Cricoid -Thyroid Lined by membranes which form the edges of vocal chords Also includes the glottis
How do we vary the pitch of voice?
By moving the arytenoid cartilage to determine how much air gets into the larynx
What is the glottis
the space where air goes down. The epiglottis can close up the glottis if food passes o stop it entering