1. Introduction to Central Service Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

The Central Service (CS) department reprocesses ___________ in a healthcare facility

A

Reusable Items

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2
Q

Reusable items must be _________ before using again

A

Cleaned, Inspected, Disinfected, and Sterilized

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3
Q

Minimally Invasive Procedures

A

Surgical procedures designed to reduce trauma/injury to the patient, often preformed through a cannula using lasers, endoscopes, or laparoscopes

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4
Q

Benefits of Minimally Invasive Procedures

A

smaller incisions, less bleeding, smaller amounts anesthesia, minimal scarring, shorter stays, and faster recovery

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5
Q

“central” term and benefits

A

services like sterilizing and processing happen in one central location

More educated and prepared workforce, process more effectively at a higher volume

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6
Q

Integrated Delivery Network (IDN)

A

A system of healthcare providers providing coordinated services to a specific population

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7
Q

One Way Flow

A
  1. Soiled Area
  2. Clean Processing Area
  3. Sterile Storage Area
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8
Q

Other common Names for a Central Service dept.

A

Central Processing
Sterile Processing & Distribution
Central Sterile Supply
Surgical Supply & Processing

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9
Q

Decontamination (Area)

A

Receiving area for used instruments, where cleaning occurs, PPE required

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10
Q

Decontamination (Act)

A

To make safe by removing or reducing contamination by infectious organisms or other harmful substances; the reduction contamination to an acceptable level

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11
Q

Personal Protective Equipment (PPE)

A

A part of standard precaution for all healthcare workers to prevent skin and mucous membrane exposure when in contact with blood and body fluids of any patient

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12
Q

Types of PPE

A

Fluid-resistant protective clothing, disposable gloves, eye protection, face masks, and shoe covers

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13
Q

Instructions for Use (IFU)

A

Information provided by a device manufacturer that provides detailed instructions on how to properly use and process the device

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14
Q

Case Cart System

A

An inventory control system for items typically used in an OR that involves an enclosed/covered cart specifically prepared for one surgical case (not used for general supply replenishment)

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15
Q

Case Cart Pull Sheet (Pick List)

A

List of specific supplies, utensils, and instruments for a specific procedure. CS techs use these lists to assemble the items needed for individual procedures.

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16
Q

Case Cart

A

A cart prepared for an individual procedure. Case carts typically contain all the instruments, supplies, and utensils needed for a specific procedure

17
Q

Physician preference card

A

Documents that IDs preferences/needs for a specific medical procedure. Can include instruments, equipment, supplies, utensils, patient draping, etc. that might vary between physicians

18
Q

Material Management dept.

A

Dept. responsible for researching, ordering, receiving, and managing inventory

19
Q

The Processing Cycle

A
Clean
Inspect
Assemble
Package
Sterilize
Store
Dispense
20
Q

Basic Job Knowledge and Skills (Categories)

A

Communication, Facility Systems, Employability, Legal Responsibilities, Ethics, Safety Practices, Teamwork, & Resource Management

21
Q

Communication Skills

A

Assess abilities, adapt style, apply active listening, interact appropriately, follow guidelines, access information

22
Q

Facility Systems

A

Understand role, prevent unnecessary waste, look to improve

23
Q

Employability Skills

A

Be responsible, follow standards, use critical thinking, adapt, practice integrity, be respectful, listen attentively

24
Q

Legal Responsibilities

A

Report incidents, maintain confidentiality, operate within scope of practice, follow standards, comply legal requirements for with documentation

25
Q

Ethics

A

Conform to accepted and professional standards, respect others, demonstrate professionalism

26
Q

Safety Practices

A

practice infection control, use precautions, recognize hazards, use material safety data sheets (SDS), follow protocols, comply with regulations

27
Q

Standard Precautions

A

Basic infection control: use appropriate barriers to reduce risk of transmission of pathogens from recognized and unrecognized sources. Prevent contact between infectious organisms, blood, body fluids and skin, mucous membranes. Standard applies to all patients regardless of infectious status.

28
Q

Teamwork

A

Practive cooperation, leadership, and respect. Manage conflict and accept compromise

29
Q

Resource Management

A

Control costs, reduce waste, use time management skills, anticipate needs, recycle when possible

30
Q

Healthcare Associated Infections (HAI)

A

Infections not present when a patient is admitted that develops on or after day 3 of admission

31
Q

Job Description

A

Human resources tool that identifies the major tasks performed by individuals in specific positions

32
Q

Certification

A

Association/Industry recognition attained by individuals with education and/or work experience requirements who pass the exam demonstrating knowledge of pertinent, job-related subject matter.

33
Q

Upward mobility to supervisory roles requires ________

A

experience, education, skills