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WSET Level 1 | an Introduction to Wine > WSET Level 1 | 5.4 Varieties RIESLING > Flashcards

WSET Level 1 | 5.4 Varieties RIESLING Flashcards

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1
Q

What is a common characteristic of all Riesling?

A

Dry to Sweet
High acidity
Light to Medium Body
Floral
Green fruits (apple)
Citrus (lime, lemon)
Stone fruits (peach, apricot)

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2
Q

Is oak used in making Riesling?

A

No, predominantly Stainless Steel

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3
Q

What regions is known for its classic Rieslings?

A

Germany

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4
Q

German Rieslings are all sweet? (T/F)

A

False Produced in a range from Dry to Sweet

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5
Q

What other regions are know for Riesling?

A

Alsace
Australia

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6
Q

What is common between Alsation and Australian Riesling?

A

They are dry

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WSET Level 1 | an Introduction to Wine (25 decks)

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