Winter - Shaken

Question 1

John the Baptist - 9

Answer 1

John the Baptist

2 Dashes Absinthe
1 tsp coco lopez
0.25 tsp Matcha Green Tea powder
0.5 oz pineapple Juice
0.5 oz Pistachio Syrup
0.5 oz Creme de Cacao
0.25 oz half and half
0.5 oz Apricot Eau de Vie
1 oz Green Spot

Method: Shaken
Glassware: Tiki Mug / pebble ice
Garnish: Nutmeg
Origin: Long Thai, Dead Rabbit, Volume 3, 2015, Winter Shaken

Matcha Green Tea Coco Lopez—1 Tablespoon Green Tea Powder:1 Can—put in blender

Question 2

Death Knell - 6

Answer 2

Death Knell

1 Dash Orinoco Bitters
0.25 oz Cynar
0.5 oz Oloroso Sherry
0.75 oz Lime Juice
1 oz Togarashi Syrup
2 oz Nikka Grain Japanese Whisky

Method: Shaken
Glassware: Punch Glass
Garnish: Nutmeg
Origin: Jillian Vose, Dead Rabbit, volume 3, 2015

Question 3

Moby Dick - 7

Answer 3

Moby Dick

2 dashes DR orinoco
2 dashes elderberry tincture
0.75 oz lemon juice
1 oz fig cordial
0.5 oz pale cream sherry
1 oz Remy Martin 1738 cognac
1 oz Power's John's Lane

Method: Shaken
Glassware: Mustache Cup
Garnish: Top with Vanilla Soda, Nutmeg
Origin: Greg Buda, Dead Rabbit, Volume 3, 2015, Winter Shaken

Question 4

Master Juba - 10

Answer 4

Master Juba

whole egg
barspoon apple butter
3 dashes DD Pimento Bitters
3 dashes mace tincture
0.25 oz demerara
0.5 oz cinnamon cordial
0.75 oz half & half
1 oz DR cask ale
1 oz Power’s John’s Lane Irish Whiskey
1 oz Laird's Applejack

Method: Double Shaken & Strain
Glassware: Nog Glass & Ice Nugget
Garnish: Nutmeg
Origin: Gregory Buda, Dead Rabbit, Volume 3, 2015, Winter Shaken

Question 5

Western Gate - 7

Answer 5

Western Gate

2 dashes Dale DeGroff Pimento Bitters

0. 75 oz Lemon Juice
1. 75 oz Tangerine Juice
2. 5 oz Beet Syrup
3. 75 oz Cranberry Liqueur
4. 75 oz Antica Vermouth
5. 5 oz Powers Signature

Method; Shaken
Glassware: Punch Glass & Ice Nugget
Garnish: Nutmeg
Origin: Jack McGarry, The Dead Rabbit, Fall 2014

Question 6

Mockingbird - 7

Answer 6

Mockingbird

1 Dash Aromatic Bitters

0. 75 oz Lemon
1. 75 oz Vanilla
2. 75 oz Macadamia Nut Syrup
3. 5 oz Manzanilla Sherry
4. 5 oz Avua Amburana Cachaca
5. 5 oz Boomsma Jonge Genever

Method: Shaken
Glassware: Smash
Garnish: Nutmeg
Origin: Jillian Vose, Dead Rabbit, Volume 3, 2015, Winter Shaken

Question 7

Stronghold - 7

Answer 7

Stronghold

2 dash orinoco bitters

0. 75 oz Lemon juice
1. 5 oz Asian pear juice
2. 5 oz pistachio
3. 5 oz creme de cacao
4. 75 oz Powers Signature
5. 75 oz Connemara

Method: Shaken
Glassware: Punch Glass, Ice nugget
Garnish: Nutmeg
Origin: Jesse Vida, The Dead Rabbit, Fall 2014

Question 8

Wanderlust - 8

Answer 8

Wanderlust

1 Whole Egg
1 dash Aromatic Bitters
0.5 oz Orgeat
0.25 oz Cacao
0.5 oz Merlet Piore Liqueur
0.5 oz Heavy Cream
0.5 oz Pear Eau-de-Vie
1.5 oz Power’s Gold Label

Method: Shaken
Glassware: Absinthe Glass
Garnish: Nutmeg
Origin: Jesse Vida, Dead Rabbit, Volume 3, 2015, Winter Shaken