Week 11 IP Eating Disorders

Question 1

What is the primary disturbance in eating or eating-related behavior in Feeding and Eating Disorders?

Answer 1

It results in the altered consumption or absorption of food and significantly impairs physical health or psychosocial functioning.

Question 2

is a disorder characterized by the persistent eating of nonnutritive, nonfood substances over a period of at least 1 month.

Answer 2

PICA

Question 3

A feeding disturbance that leads to weight loss, significant nutritional deficiency, dependence on nutritional supplements, or marked interference with psychosocial functioning. (DUE TO AVERSION OF TASTE AND SENSATIONS OF FOOD)

Answer 3

Avoidant/Restrictive Food Intake Disorder

Question 4

Repeated regurgitation of food over at least one month, which is not attributable to other medical conditions or occurs exclusively during another eating disorder.

Answer 4

Rumination Disorder?

Question 5

A disorder characterized by restriction of energy intake leading to significantly low body weight and an intense fear of gaining weight or a disturbance in body image.

Answer 5

Anorexia Nervosa

Question 6

What distinguishes Bulimia Nervosa from other eating disorders?

Answer 6

Bulimia Nervosa involves recurrent episodes of binge eating followed by inappropriate compensatory behaviors to prevent weight gain.

Question 7

A disorder characterized by recurrent episodes of binge eating, marked by distress, without compensatory behaviors seen in bulimia nervosa.

Answer 7

Binge Eating Disorder

Question 8

What is the relationship between Eating Disorders and gastrointestinal complications?

Answer 8

Individuals with eating disorders may experience gastrointestinal complications that need to be considered during assessment and treatment.

Question 9

Treatment Modalities for Eating Disorders

Answer 9

Various approaches for treatment including Cognitive Behavioral Therapy (CBT-E), Acceptance and Commitment Therapy (ACT), and Family-based treatment (FBT).

Question 10

What role does nutritional deficiency play in Feeding and Eating Disorders?

Answer 10

Nutritional deficiencies can occur and exacerbate associated features like irritability and impaired functioning in individuals with these disorders.

Question 11

What is the significance of a minimum age of 2 years for a Pica diagnosis?

Answer 11

This age limit helps exclude normal developmentally adaptive behaviors, such as mouthing objects by infants.

Question 12

Cultural Formulation Interview

Answer 12

A systematic person-centered cultural assessment outline designed for clinicians providing services to individuals in any care setting.

Question 13

What role does nutritional deficiency play in Feeding and Eating Disorders?

Answer 13

Nutritional deficiencies can occur and exacerbate associated features like irritability and impaired functioning in individuals with these disorders.

Question 14

Diagnosis given when symptoms do not fully meet the criteria of other specific eating disorders but cause significant distress or impairment.

Answer 14

Other Specified Feeding or Eating Disorder

Question 15

For a diagnosis of Anorexia Nervosa to be made, what is considered “significantly low weight” for adults?

Answer 15

Less than minimally normal weight for the context.

Question 16

In which disorder is lack of interest in eating a significant criterion?

Answer 16

PICA

Question 17

Repeated regurgitation of undigested food over a period of at least 1 month.

Answer 17

Rumination Disorder

Question 18

In which disorder is lack of interest in eating a significant criterion?

Answer 18

Avoidant/Restrictive Food Intake Disorder

Question 19

What is the minimum age suggested for a pica diagnosis?

Answer 19

2 YEARS

Question 20

What is the primary purpose of the Cultural Formulation Interview in mental health services?

Answer 20

To assess an individual’s cultural identity and social context.

Question 21

Which disorder involves the episode of eating that occurs without physical hunger?

Answer 21

Binge-Eating Disorder

Question 22

Low availability of food

Answer 22

NOT associated with the development of Eating Disorders?