Vodka Classics - Grey Goose

Question 1

Moscow Mule

Answer 1

2 oz Grey Goose vodka
1⁄2 oz lime juice
2 oz Ginger Beer OR make with Barrow’s Intense Ginger liqueur and top with Fever
Tree soda
Method: Build in a double rocks with ice

Question 2

Vesper

Answer 2

1 1⁄2 oz Nordes Gin
3⁄4 oz Cocchi Americano
3⁄4 oz Grey Goose Vodka

Method: Stir (or shake) and serve up
Garnish: lemon twist

Question 3

Kamikase

Answer 3

2 oz Grey Goose Vodka
1 oz Cointreau
3⁄4 lime

Method: shake and serve

Question 4

Cosmopolitan (Dale DeGroff version)

Answer 4

1 1⁄2 oz Grey Goose Vodka Citron
1/2 oz Cointreau
1⁄2 oz fresh lime
1 oz Cranberry

Method: Shake and strain into a coupe, Garnish: lemon twist

Question 5

Vodka Gimlet

Answer 5

2 oz Grey Goose Vodka
3⁄4 oz lime juice
3⁄4 oz simple syrup

Method: Shake and strain up or on the rocks

Question 6

Vodka Martini

Answer 6

2 1⁄2 oz Grey Goose Vodka
3⁄4 oz Dolin dry vermouth

Method: stir, serve up

Question 7

Espresso Martini

Answer 7

1.5 oz. Grey Goose Vodka
1 oz. Coffee / Cold Brew
1/2 oz. Caffe Borghetti
1/4 oz. simple syrup (1:1)

Method: Shake, serve up

Question 8

French Martini

Answer 8

2 oz Grey Goose
1.5 oz pineapple
.5 oz Cartron Creme de Framboise
Optional: citrus to balance

Method: Shake, serve up

Question 9

Aqueduct

Answer 9

1.5 oz. Grey Goose Vodka
.75 oz cointreau
.25 - .5 Luxardo Apricot
.75 lime
Simple optional to taste

Method: Shake, serve up