Vodka Flashcards

1
Q

What raw material is needed to make beer? What about wine? Mead?

A

Beer: grain
Wine: grapes
Mead: honey

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2
Q

Who invented distillation? What apparatus did they use?

A

Jabir ibn Hayyn ~800AD, invented the pot alembic (forerunner to the still).

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3
Q

How does distillation work (generally)?

A

Heat up alcohol/water mixture until alcohol vapour is released (~70 C), then condense this vapour on a cool surface and collect.

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4
Q

What 4 general reasons are there to distil?

A
  1. Alcohol is a solvent (perfume/medicinal applications)
  2. Stabilizes low alcohol products (ex: sherry, port, etc)
  3. Overcome % limits on yeast fermentation
  4. Produces unique beverages
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5
Q

What is another way to extract alcohol from a solution without distillation?

A

Freeze something containing alcohol and at a certain temperature pour off the remaining liquid is alcohol (freezes last).

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6
Q

What was distillation used to produce in Italy when the technology moved there from the Middle East.

A

Used to produce grappa (brandy) from distilled wine.

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7
Q

How did the Dutch revolutionize distillation?

A

Developed industrial scale distillation to supply all of Europe with brandy (France supplied but on a fraction of the scale).

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8
Q

How did cabarets come into being?

A

As a kind of tavern for spirits.

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9
Q

What did the Russians originally drink prior to vodka?

A

Mead or “kvass” (beer made from rye crusts).

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10
Q

How long has vodka been around?

A

> 500 years (500th anniversary was in 2002).

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11
Q

In Tsarist Russia, how was production of vodka controlled?

A

It was awarded by rank, where the more powerful you were the more vodka you were allowed to produce. The middle class and peasants were banned from production.

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12
Q

Why did vodka production/consumption expand in Russia in the late 19th century?

A

Serfdom abolished, people moved into cities, industrialization.

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13
Q

What percentage of the Russian GDP was from vodka sales in 1914? Why was this not representative?

A

Vodka made up 25% of the GDP, but apparently half of the vodka sales were black market so the actual profits from vodka are double this!

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14
Q

What cultural factor contributes to Russia’s alcohol problem?

A

Ritually enforced binge-drinking with every holiday.

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15
Q

How is Russia trying to solve its drinking problem? Why is Putin so against vodka?

A

By state-supported “vodka snitches” who call the cops on illegal activities. He’s a teetotaler, but maybe he just wants the country to get back on track.

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16
Q

Book: What does the term whiskey derive from?

A

Water of life (its Gaelic)

17
Q

Book: How much agave juice must tequila be made from by law?

A

At least 51%

18
Q

How has Russia’s alcohol consumption changed between 2006 and 2017?

A

15 L/person/year in 2006 to 10L/person/year

19
Q

Why has Russia’s alcohol consumption declined?

A

Taxes increasing and clamp down on illegal production

20
Q

What is Russia’s alcohol consumption goal for 2020?

A

To reach 8L/person/year (same as Canada)