`Topic 6 Alcohols Flashcards

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1
Q

Chlorination of alcohol
Primary, Secondary, Tertiary

A

Primary + Secondary:
Phosphorus (V) Chloride at room temp. Produces hydrogen chloride and phosphorus oxychloride.
Tertiary:
Shake with concentrated hydrochloric acid at room temp.

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2
Q

Classification of alcohols

A

By number of alkyl groups attached.
1 = Primary
2 = Secondary
3 = Tertiary

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3
Q

Bromination of alcohol.

A

In a mixture of 50% concentrated sulphuric acid and potassium bromide. React to form HBr which then reacts with alcohol
Warmed with the alcohol

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4
Q

Iodination of alcohol

A

A mixture of red phosphorus and iodine. React to form phosphorus (III) iodide. This is heated under reflux with alcohol.

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5
Q

Dehydration of alcohol to alkenes (elimination)

A

Heating alcohol with conc phosphoric acid. Water is produced, can be multiple products as the H is removed from a adjacent carbon atom.

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6
Q

Products of oxidation of alcohols

A

Ketone: Secondary alcohol is oxidised. RCOR.
Aldehydes: Primary alcohol is oxidised to form an aldehyde. RCHO.
Carboxylic acid: A aldehyde is easily further oxidised to form a carboxylic acid. RCOOH.

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7
Q

What oxidation agents are used for alcohols

A

A mixture of Pottasium dichromate (VI) in dilute sulfuric acid. This causes a color change from orange to green.

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8
Q

Practical technique for complete oxidation

A

Heating under reflux. Products stay in the reaction mixture as when they boil off they can cool and condense in the vertical condenser.

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9
Q

Practical technique for incomplete oxidation.

A

Formation of aldehyde by distillation with addition.
Heating only the oxidation agent with the alcohol slowly added from above. Aldehyde has a low boiling temperature so will immediately distill off.

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10
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