`Topic 6 Alcohols Flashcards
Chlorination of alcohol
Primary, Secondary, Tertiary
Primary + Secondary:
Phosphorus (V) Chloride at room temp. Produces hydrogen chloride and phosphorus oxychloride.
Tertiary:
Shake with concentrated hydrochloric acid at room temp.
Classification of alcohols
By number of alkyl groups attached.
1 = Primary
2 = Secondary
3 = Tertiary
Bromination of alcohol.
In a mixture of 50% concentrated sulphuric acid and potassium bromide. React to form HBr which then reacts with alcohol
Warmed with the alcohol
Iodination of alcohol
A mixture of red phosphorus and iodine. React to form phosphorus (III) iodide. This is heated under reflux with alcohol.
Dehydration of alcohol to alkenes (elimination)
Heating alcohol with conc phosphoric acid. Water is produced, can be multiple products as the H is removed from a adjacent carbon atom.
Products of oxidation of alcohols
Ketone: Secondary alcohol is oxidised. RCOR.
Aldehydes: Primary alcohol is oxidised to form an aldehyde. RCHO.
Carboxylic acid: A aldehyde is easily further oxidised to form a carboxylic acid. RCOOH.
What oxidation agents are used for alcohols
A mixture of Pottasium dichromate (VI) in dilute sulfuric acid. This causes a color change from orange to green.
Practical technique for complete oxidation
Heating under reflux. Products stay in the reaction mixture as when they boil off they can cool and condense in the vertical condenser.
Practical technique for incomplete oxidation.
Formation of aldehyde by distillation with addition.
Heating only the oxidation agent with the alcohol slowly added from above. Aldehyde has a low boiling temperature so will immediately distill off.