topic 4: digestive system Flashcards
describe the process of digestion (occurs in stomach and small intestine)
food contains a mix of proteins, carbohydrates, and fats that are too large to be directly
absorbed into the bloodstream-> need to undergo enzymatic digestion ( glands secrete these digestive enzymes). result of process produces smaller molecules-> can be absorbed by the bloodstream and transported to body part for metabolism
describe the process of absorbtion(occurs in small intestine)
-protein-> amino acid and
carbohydrates-> monosaccharides & disaccharides pass through walls of the intestine villi into the blood capillaries
-transported to liver by hepatic portal vein for metabolism
-fat-> fatty acid and glycerol transforms into chylomicrons by attaching a protein coat
-chylomicrons are absorbed into lymphatic systm through walls of the villi and id carried as chyle which enters the circulation through the heart
what is a philtrum
- The upper lip is split vertically by a division known as the philtrum.
functions of the tongue
Aid in the prehension of food.
* Help in the formation of a food bolus ready for swallowing
* Fur Grooming
* Thermoregulation, e.g. dogs pant to cool the body.
* Vocalization – production of sound involves movements of
the tongue and lips
what are the four types of teeth
incisor: grooming
canine: holding prey
pre-molars: shearing flesh off the bone
molars: grinding
what is the permanent dental formula of the dog
3-1-4-2
3-1-4-3
what is the permanent dental formula in cat
3-1-3-1
3-1-2-1
function of the epiglottis
The epiglottis closes to prevent food entering the larynx.
what are the five different parts in a monogastric stomach
Cardia
* Fundus
* Body
* Pyloric antrum
* Pylorus
functions of the different parts of a monogastric stomach
Cardia: controls the entry of food, and prevent
back flow.
* Fundus: secretes gastric juice and some protective mucous
* Body: continuation of the fundus
* Pyloric antrum: grinds up swallowed food and secretes gastrin (HCL)
* Pylorus: muscular sphincter
* regulates the movement of food from the stomach into the duodenum
* Prevents food backflow
what is the major function of the small intestine
Function: major site of enzymatic digestion and absorption.
what are the three parts of the small intestine
-duodenum
-jejunum
-ileum
List and describe the function of the enzymes present in intestinal juice.
Maltase: converts maltose to glucose.
2. Sucrase: converts sucrose to glucose and fructose.
3. Lactase: converts lactose to glucose and galactose.
4. Enterokinase: converts trypsinogen to trypsin.
5. Aminopeptidase: converts peptides to amino acids.
6. Lipase: converts fats to fatty acids and glycerol.
Describe the structure and functions of the villi
The epithelium of the small intestine is folded into structure called villi
which increase the surface area of the organ for digestion and
absorption. Each villus has a border of microvilli which form a brush
border to further increase the surface area.
Describe two main types of smooth muscle contraction for the movement of
digestive tract.
Peristaltic contraction: coordinated contraction and relaxation of
muscle layer, resulting movement of food
* Segmental contractions: mix the GI tract contents