Tokaj Flashcards
1
Q
What three grapes are used in the making of Tokaji?
A
Furmint
Harslevelu
Sarga Muskatoly
2
Q
What size bottles are sweet wines bottled in in Tokaj?
A
50 cl
3
Q
If noble rot has been widespread, what are the grapes called?
A
Aszu
4
Q
If bunches are partially impacted by noble rot, what are grapes called
A
Szamorodni
5
Q
Dry wines without botrytis from Tokaj are made using what grape?
A
Furmint
6
Q
What is the minimum residual sugar for Tokaji Aszu?
A
120 g/L
7
Q
Unit used to express sweetness?
A
Puttonyos
8
Q
Describe a classic Tokaji Aszu
A
Deep amber
High acid
Intense aroma
Orange peel, apricot, honey vibes
9
Q
How is classic Tokaji Aszu produced?
A
- A base wine is made with healthy grapes
- During or after fermentation, the aszu (rotten) grapes are macerated in that base wine
- Then, this mixture is pressed and matured in oak
10
Q
How long does a Tokaji Aszu wine need to age in oak for?
A
18 months