Tokaj Flashcards

1
Q

What three grapes are used in the making of Tokaji?

A

Furmint
Harslevelu
Sarga Muskatoly

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2
Q

What size bottles are sweet wines bottled in in Tokaj?

A

50 cl

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3
Q

If noble rot has been widespread, what are the grapes called?

A

Aszu

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4
Q

If bunches are partially impacted by noble rot, what are grapes called

A

Szamorodni

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5
Q

Dry wines without botrytis from Tokaj are made using what grape?

A

Furmint

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6
Q

What is the minimum residual sugar for Tokaji Aszu?

A

120 g/L

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7
Q

Unit used to express sweetness?

A

Puttonyos

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8
Q

Describe a classic Tokaji Aszu

A

Deep amber
High acid
Intense aroma
Orange peel, apricot, honey vibes

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9
Q

How is classic Tokaji Aszu produced?

A
  • A base wine is made with healthy grapes
  • During or after fermentation, the aszu (rotten) grapes are macerated in that base wine
  • Then, this mixture is pressed and matured in oak
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10
Q

How long does a Tokaji Aszu wine need to age in oak for?

A

18 months

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