TLE BREAD AND PASTRY WEEK 4 AND 5: CAKE DECORATIONS

Question 1

is one of the sugar arts that uses icing, frosting, and other edible decorative elements to make plain cakes more visually interesting

Answer 1

Cake Decorating

Question 2

Spreads icing smoothly

Answer 2

Spatula

Question 3

Used for decorating with frosting

Answer 3

Piping Bags & Tips

Question 4

Helps rotate cake for even icing

Answer 4

Turntable

Question 5

Levels and smooths frosting

Answer 5

Cake Scraper

Question 6

Provides a sturdy base for decorating

Answer 6

Cake Boards

Question 7

Protects cakes from dust and damage during transport

Answer 7

Cake Box

Question 8

Ideal for displaying cakes while keeping them fresh

Answer 8

Plastic Containers

Question 9

Used for small cakes, cheesecakes, or baking directly in the container

Answer 9

Aluminum Foil Container

Question 10

Prevents cakes from sticking to packaging or surfaces

Answer 10

Wax Paper/Parchment Paper

Question 11

keeps cakes moist and prevents exposure to air

Answer 11

Cling Film