Tests for Food Flashcards
1
Q
starch
A
iodine, orange to blue
2
Q
protein
A
biuret, blue to lilac
3
Q
sugars/ glucose
A
Benedict’s, boil, blue to red
Biology > Tests for Food > Flashcards
starch
iodine, orange to blue
protein
biuret, blue to lilac
sugars/ glucose
Benedict’s, boil, blue to red