Supplements in Metabolic Disease Flashcards

1
Q

___ of patients didn’t report Integrative Health and Medicine (IHM) use to health care provider

A

72 %

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2
Q

_____ % of Adult American population that use IHM

A

33.2 %

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3
Q

Dietary Supplement and Health Education Act (DSHEA) 1994 states that the manufacturers of supplements are responsible for what 3 things?

A

1) Do not need to register or get FDA approval
2) Responsible to ensure product is safe
3) Ensure product label information is truthful and not misleading

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4
Q

what are the responsibilities of the FDA in terms of supplements

A

1) Takes action if product is unsafe once on the market
2) Monitors safety (ADR MedWatch reporting)
3) Monitors product information

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5
Q

what is the most used natural products by adult americans?

A

fish oil/omega 3

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6
Q

what are the adverse effects of fish oil/omega 3 supplements

A

Fish taste, GI upset, heartburn, and belching

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7
Q

what are the herb interactions with fish oil

A

(4 G’s) Garlic, Ginger, Ginkgo, and Ginseng

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8
Q

what is the MOA of fish oil

A

Decrease in hepatic secretion of VLDL-C, increase VLDL-C clearance, reduces TG transport

ω-3 fatty acids compete with arachidonic acid in the cyclooxygenase & lipoxygenase pathways

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9
Q

what should you monitor when a patient is taking Niacin supplements

A

Monitor: LFT’s due to Hepatotoxic risk

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10
Q

what is the mechanism of action of plant sterols

A

Inhibits about 50% intestinal absorption of cholesterol

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11
Q

what is the MOA of Plant Stanols

A

Inhibits dietary and biliary cholesterol

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12
Q

Plant Sterols & Stanols need to be taken for ____ to be effective

A

2-3 weeks

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13
Q

Certain products of red yeast rice contain about 10 mg of _______

A

HMG-CoA reductase inhibitors

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14
Q

name 3 drugs/supplements that can increase HDL-C

A

1) fibrates
2) Niacin
3) Statins

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15
Q

Patients will low _______ intake often gain more weight and have a higher BMI and maybe overweight or obese

A

calcium

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16
Q

_______ mg/daily dietary calcium had been shown to increase weight reduction & body fat loss

A

800-1200

17
Q

what is the Mechanism of action of orlistat

A

Reversible inhibitor of pancreatic & gastric lipase

18
Q

what population can benefit form orlistat

A

Drew B et al. 2007 meta-analysis review: patient with BMI ≥ 27 saw a significant reduction of weight loss ~ 3 % then diet alone

19
Q

what is the MOA of chromium

A

Might reduce oxidative stress,

Low levels are associated with impaired glucose & insulin

20
Q

______ found in food and supplements, while

_____ is used in welding industries and is carcinogenic

A

Chromium III,

Chromium VI

21
Q

What is the MOA of Vanadium

A

Activates insulin receptor proteins, stimulates glucose oxidation & transport
Liver: stimulates glycogen synthesis
Adipose: inhibits lipolysis
Skeletal muscle: promotes glucose uptake

22
Q

What is the MOA of Garlic

A

Allicin is the active ingredient
Inhibits hepatic cholesterol synthesis
Activates production of endothelium-derived relaxation factor to relax smooth muscle and vasodilation

23
Q

what supplement should be Discontinued 2 - 3 weeks prior to surgery

A

Garlic

24
Q

what is the indication for garlic supplements

A

Hypertension

25
Q

what is the indications for coenzyme Q-10 supplements

A

Congestive heart failure

Preventing statin-induced myopathy

26
Q

what is the Mechanism of action of Coenzyme Q-10

A

Has antioxidant properties to stop damage and give energy to cells
Cofactor in metabolic pathways

27
Q

what evidence is there for the efficacy of Coenzyme Q-10

A

No evidence when taken as monotherapy, possibly useful with prescription treatment for HF
No significant benefit for myopathy or statin tolerability

28
Q

which medications can lower Co Q 10 levels

A

Statins, beta blockers, and diuretics

29
Q

Coenzyme Q-10 should be taken with ________

A

a fatty meal