Status and Anatomy. Poultry Production

Question 1

Fastest growing agricultural subsector in developing countries
Most efficient subsector

Answer 1

Poultry production

Question 2

Source of food security and nutrition

Answer 2

Gives nutrients with short production cycles

Question 3

Contributes to poverty alleviation

Answer 3

Sold by backyard farmers as source of income during crisis

Question 4

Most common animal food source worldwide

Answer 4

Through culture, traditions and religions

Question 5

23 billion birds (3 birds: 1 person)

Answer 5

5x more than 50 years ago

Question 6

Poultry farming
Process of rearing domestic birds (chicken, duck, turkey, geese) to generate food like meat and eggs

Answer 6

Poultry productionm

Question 7

3 main types of production
Diverse industry

Answer 7

Broilers
Layers
Backyard

Question 8

Nonconventional houses, market-oriented

Answer 8

Broilers

Question 9

Various cages, market-oriented

Answer 9

Layers

Question 10

Conventional houses, personal or local market

Answer 10

Backyard

Question 11

92% from commercial broiler and layer farms
8% backyard broiler and layer farms

Answer 11

Increasing global trend. World industry

Question 12

Asia (37.8%)
Latin America (20.7%)
North America (18.5%)
Europe (16.8%)

Answer 12

Increasing global trend. World industry

Question 13

Projection and changes in meat and egg consumption in SE Asia

Answer 13

29.1 -> 29.6 (percent meat and eggs)
2016 -> 2026 (year)

Question 14

Largest meat source
North Am, LatAm, Asia (top regions)

Answer 14

Chicken

Question 15

Smaller industry (goal: 7.1 kg per capita)
90% in Americas and Europe

Answer 15

Turkey

Question 16

7.5% of global meat production
Improve human nutrition in Asia

Answer 16

Duck and Goose

Question 17

The changing composition and ranking of 10 leading poultry meat producing countries between 1970 and 2020 (based on FAO data)

Answer 17

1 china
2 usa
3 brazil
4 russia
5 india
6 indonesia
7 mexico
8 poland
9 iran
10 japan

Question 18

Chicken meat exports by meat traders

Answer 18

1 brazil
2 usa
3 other
4 eu
5 thailand

Question 19

Increase by 100% (1990-2020)
Expected to increase 8 million tons (2020-30)
Asian countries: 50% total egg prod

Answer 19

Layer. World industry

Question 20

Total inventory 200.21 million birds (2023)
2.8% higher inventory in 2022

Answer 20

Philippine industry. Local industry

Question 21

Volume and annual growth rate of chicken prod (2021-23)

Answer 21

1.74 -> 1.87 -> 1.95 (volume of prod in mmt, lw) (increasing)
-3.6 -> 7.0 -> 4.3 (growth rate, %) (varied)

Question 22

Distribution of chicken inventory by type, june 2023

Answer 22

Native/improved, 43.3%
Broiler, 34.5%
Layer, 22.2%

Question 23

Native/improved breeds

Answer 23

Joloanon
Basilan
Paraokan
Banaba
Darag
Bolinao

Question 24

Chicken inventory by type, in thousand birds (sept 2023)

Answer 24

Total (202k)
Native/improved 43% (87k)
Broiler 34.7% (70k)
Layer 22.3% (45k)

Annual growth rate is decrease for total, increase for n/i, decrease (negative) in b and l

Question 25

Top region producer of native/improved chicken

Answer 25

1 region 6 western visayas 2 region 10 northern mindanao 3 region 7 central visayas

Question 26

Top region producer of broiler chicken

Answer 26

1 region 3 central luzon 2 region 10 northern mindanao 3 region 4a calabarzon

Question 27

Top region producer of layer chicken

Answer 27

1 region 4a calabarzon 2 region 3 central luzon 3 region 7 central visayas

Question 28

Volume production of top 10 chicken producing provinces (2023)

Answer 28

1 bulacan (194.57 thousand mt, lw) 2 pampanga 3 tarlac 4 nueva ecija 5 batangas 6 bukidnon 7 quezon 8 rizal 9 south cotabato 10 misamis oriental

Question 29

Distribution and annual growth rate of chicken laying flock inventory by type (2021-23)

Answer 29

Distrib Layer (64.8-66.9) Native/improved (35.2-33.1) Growth rate, % Total 5.4 Layer 7.3 Native/improved 1.8

Question 30

Volume production of top 10 chicken-egg producing provinces (2023)

Answer 30

1 batangas (179.96 tmt) 2 cebu 3 bukidnon 4 pampanga 5 tarlac 6 bulacan 7 south cotabato 8 davao del sur 9 rizal 10 misamis oriental

Question 31

Volume and annual growth rate of chicken egg prod, 2021-23

Answer 31

Volume of prod (166.82-185.26) Growth rate (8.1-4.7)

Question 32

Broiler prices Monthly ave farm gate prices of broiler (2021-23)

Answer 32

110-160 in peso/kg (fluctuating-ish)

Question 33

Broiler prices Monthly ave retail prices of dressed broiler chicken (2021-23)

Answer 33

160-200 peso/kg (constant)

Question 34

Chicken egg prices Monthly ave farm gate prices of chicken egg (2021-23)

Answer 34

6-8 php/kg (constant-ish)

Question 35

Chicken egg prices Monthly ave retail prices of chicken egg (2021-23)

Answer 35

7-9 php/kg (increasing slightly)

Question 36

Number of chickens dressed in poultry dressing plants by quarter and region (2016-17)

Answer 36

1 central luzon (87M) 2 calabarzon (47M) 3 davao region (30M)

Question 37

Volume of imported day old chicks breeder by quarter (2015-17)

Answer 37

Total doc 4.3M Broiler 4M - GPS 333k - PS 1.3M - PS Hatching Egg 928k Layer - PS 257k

Question 38

Prospects and challenges

Answer 38

Food security Poverty alleviation and equity Animal and human health Natural resources and climate change

Question 39

Prospects and challenges Food security

Answer 39

Nonconsummable byproducts can be utilized Efficient to convert this byprods to meat/egg Manure as nitrogen source Poultry is more availble and affordable Income generated via importation

Question 40

Prospects and challenges Poverty alleviation and equity

Answer 40

Increase resilience of poultry raisers Improve productivity Increase market participation

Question 41

Prospects and challenges Animal and human health

Answer 41

Sources of nutrients and possible source of illnesses E.g. avian influenza, antimicrobial resistant microbes, salmonella

Question 42

Multi level or multi-tier colony broiler houses

Answer 42

Bounty CPF San Miguel Foods

Question 43

Conclusions

Answer 43

1. Poultry farming is veryimportant global and local agricultural sector 2. There is increasing trends for prod and consumption of poultry products both globally and locally 3. Aside from increasing costs of feed ingredients, aspects on food security, poverty alleviation, human and animal health, and climate change; One Health Approach must also be considered in the business