Starters Flashcards

Ingredients & Allergens

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1
Q

Wild Caught Tuna Lettuce Wraps - what to tell guests - Ingredients

A

Bibb lettuce, tuna, tataki rice, pineapple relish, Chili Garlic crunch - Build your own dish

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2
Q

Sourdough Focaccia - what to tell guests - Ingredients

A

House-made sourdough, garlic, rosemary, honey butter - only available after 5pm, limited amount.

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3
Q

Roasted Brussel sprouts - upsell? - Ingredients

A

brussels, Roasted mushroom, pickled fresno peppers, ginger soy glaze, lime - upsell is adding grass-fed steak to make a meal

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4
Q

Edamame Dumplings - how many - upsell - Ingredients

A

White truffle oil, dashi, thai basil, chef matts magical dust- great umami flavor with velvety texture - upsell by adding. Only 5 in dish

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5
Q

Charred Cauliflower - what is harissa - upsell - Ingredients

A

Medjool dates, harissa tahini, dill, mint, pistachio - harissa adds balance to acidity and richness

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6
Q

Butternut Squash Soup - upsell - Ingredients

A

Organic Butternut Squash, coconut cream, sage - great upsell for all handhelds

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7
Q

Guacamole - what unique ingredient - Ingredients

A

avocado, lime, edamame, pistachio pesto, siete tortilla chips - edamame adds special texture

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8
Q

Mediterranean hummus - describe the spicy dip - Ingredients

A

spicy herb sauce, red pepper pistachio muhammara spread, crispy chick peas, za’atar spice, ancient grain pita
Muhammara is a spicy dip made from pistachios, red bell peppers and brown rice syrup
Zhoug is a bright spicy cilantro dip

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9
Q

Wild Caught Tuna lettuce wraps - allergens

A

(GF ) garlic, onion, sesame, soy, fish

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10
Q

Sourdough Focaccia - allergens

A

Dairy, gluten, garlic

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11
Q

Roasted Brussel Sprouts - allergens

A

soy, sesame, garlic, onion

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12
Q

Edamame dumplings - allergens

A

(VEG) dairy, egg, soy, garlic, sesame

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13
Q

Charred Cauliflower - allergens

A

(VEG, GF) Tree nuts, garlic, sesame

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14
Q

Butternut Squash Soup - allergens

A

(V, GF) soy, garlic, onion

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15
Q

Guac - allergens

A

(V) gluten, sesame, soy, garlic

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16
Q

Mediterranean Humus - allergens

A

(V) Tree nuts, gluten, garlic, onion, sesame