Pizzas

Question 1

GF Pita & GF Pizza Dough - Company? What special ingredient helps

Answer 1

Tapioca flour is a naturally gluten-free substance made from the cassava plant’s extracted starch. It’s slightly sweet and very starchy, so you only need a little bit of it in baked goods.

Question 2

Pizza Dough - ingredients - where was the starter made

Answer 2

Water, sourdough starter, EVOO, evaporated cane sugar, harvest king bread flour, AP flour and Salt - first started made at the 1st location at the Biltmore.

Question 3

Bougie Blanco pizza (VEG)

Answer 3

parmesan cream, black truffle, organic arugula, hot honey - truffle gives a subtle nutty flavor, parm cream gives salty finish, little spicy from the hot honey

Question 4

Grass-fed bison sausage pizza

Answer 4

charred scallion, salsa verde, mozzarella, cotija, pickled fresno peppers, DiNapoli tomato sauce, fried egg

savory, little spicy

Question 5

Margherita Pizza (VEG)

Answer 5

fresh mozzarella, organic DiNapoli tomato sauce, basil

Question 6

Pepperoni Pizza - where are the pepperonis from

Answer 6

Niman Ranch uncured pepperoni, DiNapoli tomato sauce, mozzarella, basil

Question 7

Roasted Butternut Squash (V)

Answer 7

organic butternut squash, lemon almond ricotta, caramelized onion, organic kale, dried cranberry
Savory, earthy yet bright with hints of lemon found in the ricotta.

Question 8

Bougie Blanco Pizza (VEG) - allergens

Answer 8

(VEG) dairy, eggs , gluten, garlic ,onion, sesame

Question 9

Grass-Fed Bison Sausage Pizza - allergens

Answer 9

dairy, soy, egg, gluten, garlic, onion

Question 10

Margherita Pizza (VEG) - allergens

Answer 10

dairy, egg, gluten, garlic

Question 11

Roasted Butternut Squash (V) - allergens

Answer 11

tree nuts, gluten, garlic, onion

Question 11

Pepperoni Pizza - allergens

Answer 11

dairy, eggs, gluten, garlic