Somatic and Special Senses Flashcards
Two types of general senses
Somatic senses and visceral senses
type of general senses; includes joint and muscle
position and movement of the
limbs and head
Somatic senses
type of general senses; tactile sensation (touch,
pressure, and vibration); thermal (warm and cold)
somatic senses
type of general senses; conditions within the internal
organs
Visceral senses
● Smell
● Taste
● Vision
● Hearing
● Equilibrium (balance)
Special senses
the conscious or subconscious
awareness of changes in the external and
internal environment.
Sensation
onscious awareness and
interpretation of sensations and is primarily a
function of the cerebral cortex.
Perception
stimulus getting to the brain
Sensation
how the cerebral cortex
interprets the sensation.
Perception
Four conditions for a sensation to occur
- The stimulus must occur and activate
a receptor. Stimulus is any change in
the environment capable of activating
certain sensory neurons that can be
light heat, mechanical energy,
pressure, etc. - A receptor must then convert the
stimulus into a nerve impulse. - The nerve impulse must be
conducted to the brain. - The brain must receive and integrate
the nerve impulses into a sensation.
Decreases in the strength of sensation
during prolonged stimulus because of
decreases in the responsiveness of
receptors.
Adaptation
Two variations of adaptation
Rapidly adapting and Slowly adapting
pressure, touch, smell; perfume last only temporarily
Rapidly adapting
It adapts slowly and continue to trigger
nerve impulses as long as the stimulus
persist. This is rather protective
Slowiy adapting
pain, body position, chemical position of
the blood
Slowly adapting
What are the three classifications of receptors according to structure?
Free nerve endings, encapsulated nerve endings, separate cells
They are structurally the simplest which
are “burden rights” that lack structural
specializations at their ends that can be
seen under a light microscope
Free nerve endings
It includes receptors for pain,
temperature, tickle, itch, and some
touch.
Free nerve endings
More common for somatic and visceral
sensations such as touch, pressure and
vibration
Encapsulated nerve endings
More common for somatic and visceral
sensations such as touch, pressure and
vibration
Encapsulated nerve endings
Their dendrites are enclosed in a
connective tissue capsule with
distinctive microscopic structures.
Encapsulated nerve endings
In sensory receptors, consist of
specialized separate cells that synapse
with sensory neurons.
Separate cells
What are the receptors based on function
Mechanoreceptors, Thermoreceptors, Nociceptors, Photoreceptors. Osmoreceptors, Chemoreceptors
It is mechanical energy such as sound
waves or pressure changes,
electromagnetic energy or chemical
energy such as the molecule of glucose.
Mechanoreceptors
They are sensitive to mechanical stimuli
such as deformation, stretching or
bending of cell
Mechanoreceptors
Detect changes in temperature
Thermoreceptors
Respond to painful stimuli resulting from
physical or chemical damage to tissues
Nociceptors
Detect light that strikes the retina of the
eye
Photoreceptors
Detect the osmotic pressure of the body
Osmoreceptors
Detects chemicals at the mouth such as
taste, nose for smell, and body fluids.
Chemoreceptors
Types of receptors based on location
Exteroceptors, Interoceptors, Proprioceptors
Located at or near body surface; sensitive to stimuli originating outside body; provide information about external environment; convey visual, smell, taste, touch, pressure, vibration thermal.and pain sensations.
Exteroceptors
Located in blood vessels, visceral organs, and nervous system; provide information about internal environment; impulses usually are not consciously perceived but occasionally may be fellas pain or pressure
Interoceptors
Located in muscles, tendons, joints, and inner ear; provide information about body position, muscle length and tension, position and motion of joints, and equilibrium
Proprioceptors
arise from stimulation of sensory receptors in the skin, mucous membranes, muscles, tendons, and joints. The areas with the largest numbers of sensory receptors are the tip of the tongue, the lips, and the fingertips
Somatic senses
Two types of cutaneous mechanoreceptors
Type I Cutaneous Mechanoreceptor and Type II Cutaneous Mechanoreceptor
Merkel discs/tactile discs
Fingertips, hands, lips, and external genitalia
Type I Cutaneous Mechanoreceptor
Ruffini corpuscle
Deep in the dermis, ligaments and tendons, hands, and soles
Sensitive to stretching
Type II Cutaneous Mechanoreceptor
Lower frequency of vibration
Corpuscles of touch
Other name of lamellated corpuscles
Pacinian corpuscles
Higher frequency vibration
Lamellated corpuscles