SIDES (ACOMPANHAMENTOS) Flashcards

1
Q

Arroz Tasmânia:

A

Arroz com pimentão vermelho, cebola, alho, tempero de cordeiro e folha de louro.
+ Amêndoas, champignon, cebolinha, suco de limão,

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2
Q

Arroz Pilaf:

A

Arroz, pimentão vermelho, cebola, alho, tempero de cordeiro e folha de louro.

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3
Q

Fritas:

A

Batatas estilo rústico, fritas com a casca e temperadas no estilo Outback.

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4
Q

Garlic Mashed Potato:

A

Purê rústico de batata, com alho, pimenta preta e temperos Outback.

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5
Q

Homemade Golden Potatoes:

A

4 grandes fatias de batata com casca em formato de barca. Assadas e fritas com temperos Outback.

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6
Q

Jacket Potato:

A

Batata assada, temperada no sal grosso e recheada com mix de queijos, requeijão, manteiga, bacon e cebolinha.

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7
Q

Legumes ao Vapor:

A

Abobrinha, brócolis, cenoura, couve-flor e ervilha torta cozidos no vapor e na manteiga.

*ABCCE;

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8
Q

Aussie Mac N´Cheese:

A

Massa caracolino envolvida em molho especial de queijos selecionados, finalizado com salsinha e crumbs de croutons Outback.

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9
Q

Arroz Pilaf - Abreviação:

A

PILAF

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10
Q

Arroz Tasmânia - Abreviação:

A

TAS

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11
Q

Fritas - Abreviação:

A

FRITAS

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12
Q

Garlic Mashed Potato - Abreviação:

A

MP

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13
Q

Homemade Golden Potatoes - Abreviação:

A

HOME

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14
Q

Jacket Potato - Abreviação:

A

POT

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15
Q

Legumes ao Vapor - Abreviação:

A

LEG

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16
Q

Aussie Mac N´Cheese - Abreviação:

A

MAC

17
Q

ACOMPANHAMENTOS:

A
  1. Arroz Pilaf;
  2. Arroz Tasmânia;
  3. Fritas;
  4. Garlic Mashed Potato;
  5. Homemade Golden Potatoes;
  6. Jacket Potato;
  7. Legumes ao Vapor;
  8. Aussie Mac N´Cheese.