Sherry

Question 1

Sherry style

Sherry is a wine style that is defined by _________

Answer 1

Sherry is a wine style that is defined by the processes used during maturation

Question 2

Grape varieties for Sherry

Vast majority of the plantings in Jerez - ( )
-___ in acid and lack _______

Little planted in Jerez - ( )

• has little _______ flavour
• ___ skin ideally suited to being ____ consequently used in the production of ______ sherries

Only very small amounts grown - ( )
Like ____, it is used to make _____sherries

Answer 2

Vast majority of the plantings in Jerez - Palomino
- low in acid and lack obvious varietal aromas

Little planted in Jerez - Pedro Ximenez(PX)

• has little varietal flavour
• thin skin ideally suited to being sun diried consequently used in the production of sweet sherries

Only very small amounts grown - Muscat of Alexandria
Like PX , it is used to make sweet sherries

Question 3

Describe wine style of Fino/Manzanilla

ageing process
colour
sweetness
influence of ageing process to style

Answer 3

Describe wine style of Fino/Manzanilla

only undergone biological ageing
pale lemon, dry
aromas of citrus fruit, almond, and herb
and bready note from the action of flor

Question 4

Describe wine style of Oloroso

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ageing process
colour
sweetness
influence of ageing process to style
body, aroma
~~~

Answer 4

Describe wine style of Oloroso

only undergone oxidative ageing
brown, dry
full-bodied, dominated by oxidative aromas of
coffee, leather, walnut and pice

Question 5

Describe wine style of Amontillado

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ageing process
colour
sweetness
influence of ageing process to style
body, aroma
~~~

Answer 5

Describe wine style of Amontillado

undergone both of biological and oxidative ageing
amber or brown, dry
less full-bodied than Oloroso,
dominated by oxidative aromas of coffee, leather, walnut and pice