Science test Flashcards

1
Q

Photosynthesis

A

The process using water, carbon dioxide, and light energy to produce glucose and oxygen

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2
Q

Cellular Resperation

Aerobic Resperation

A

The process using glucose and oxygen to produce water, carbon dioxide, and ATP energy

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3
Q

Fermentation

Anaerobic Resperation

A

The process where cells break down glucose molecules without the presence of oxygen

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4
Q

Reactants

A

The starting materials in a chemical reaction

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5
Q

Products

A

The ending materials in a chemical reaction

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6
Q

Glucose

A
  • A simple form of sugar
  • Product of photosynthesis

chemical sign: C6H12O6

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7
Q

Oxygen

A
  • Product of photosynthesis
  • Reactant of cellular resperation used to produce larger amounts of ATP

Chemical sign: O2

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8
Q

Carbon Dioxide

A
  • Product of aerobic resperation
  • Reactant of photosynthesis

Chemical sign: CO2

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9
Q

ATP

Adenosine Triphosphate

A
  • A form of energy cells can use a produced during aerobic and anaerobic resperation
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10
Q

Alcoholic Fermentation

A

The process where glucose is broken down into ethanol (alcohol), carbon dioxide, and ATP energy

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11
Q

Lactic Acid Fermentation

A

The process where glucose is broken down into lactic acid and ATP energy

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12
Q

Equation for photosynthesis

A

Carbon dioxide + Water + Light Energy/Sunlight = Glucose + Oxygen

6CO2 + 6H20 + ATP = C6H12O6 + 6O2

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13
Q

Equation for Aerobic Cellular Resperation

A

Glucose + Oxygen = Carbon Dioxide + Water + Energy

C6H12O2 + 6O2 = 6CO2 + 6H20 + ATP

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14
Q

Equation for Anaerobic Cellular Resperation

Lactic Acid Fermatation

A

Glucose = Enegy + Lactic Acid

C6H12O2 = ATP + C3H6O3

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15
Q

Equation for Anaerobic Cellular Resperation

Alcoholic Fermentation

A

Glucose = Carbon Dioxide + Alcohol + Energy

C6H12O6 = CO2 + C2H5OH + ATP

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16
Q

Which organisms perform AEROBIC resperation

How much ATP is produced

A

All living things

36

17
Q

Which organisms perform ANAEROBIC resperation

Which organisms perform specifically in Lactic Acid Fermentation
Which organisms perform specifically in Alcoholic Fermentation

A

Yeast, Bacteria, Animal Cells

animal cells
yeast and bacteria