saponins Flashcards

1
Q

What are saponins?

A

Saponins are large molecules that reduce the surface tension of water, causing it to foam. They contain a hydrophilic part (sugar) and a hydrophobic part (aglycone = triterpenoids).

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2
Q

What are phytoestrogens?

A

Phytoestrogens are phytochemicals with oestrogenic activity due to structural similarity to 17-β-Oestradiol. They are also known as dietary estrogens.

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3
Q

What are the two main classes of saponins?

A
  • Steroidal saponins
  • Triterpenoid saponins
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4
Q

Where are steroidal saponins mainly found?

A

They are mainly found in monocotyledons like Dioscoreaceae (Dioscorea spp.) and Agavaceae (Agave spp.) and in dicotyledons like fenugreek (Leguminosae) and Solanum (Solanaceae).

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5
Q

What is a key pharmacodynamic effect of saponins?

A

Saponins can cause haemolysis of red blood cells by dissolving their membranes.

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6
Q

What gastrointestinal effects do saponins have?

A

Saponins irritate gastrointestinal mucous membranes, leading to emetic and expectorant effects.

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7
Q

What is the effect of saponins on steroid hormone metabolism?

A

Saponins influence steroid hormone metabolism by affecting enzymes that regulate steroidal hormones.

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8
Q

What is glycyrrhetinic acid and its role?

A

Glycyrrhetinic acid (from Glycyrrhiza glabra) exerts mineralocorticoid activity and is used for inflammatory conditions.

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9
Q

What is a potential side effect of chronic use of glycyrrhizin?

A

Chronic use can lead to hypokalemia, hypertension, arrhythmia, and encephalopathy.

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10
Q

What are the main sources of phytoestrogens?

A
  • Isoflavones (e.g., genistein, daidzein)
  • Lignans (e.g., enterodiol, enterolactone)
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11
Q

What is the significance of isoflavones in the context of oestrogen?

A

Isoflavones act as partial agonists of oestrogen receptors, competing with oestradiol but with weaker stimulation.

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12
Q

What is the effect of isoflavones on breast cancer risk?

A

Consumption of soya isoflavones is associated with a reduced risk of breast cancer and lower risk of recurrence.

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13
Q

What is the role of intestinal metabolism in isoflavone bioavailability?

A

Intestinal metabolism of isoflavones to their aglycone form is essential for ensuring bioavailability and bioactivity.

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14
Q

What is a potential adverse effect of high intake of isoflavones?

A

High intake in therapeutic contexts may lead to adverse events, hence intake should be limited to dietary levels.

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15
Q

What is the relationship between saponins and cholesterol levels?

A

Saponin intake lowers plasma cholesterol levels in animal models, likely by inhibiting absorption.

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16
Q

What is the impact of phytoestrogens on menopausal symptoms?

A

Soya isoflavones can reduce menopausal symptoms such as hot flushes by up to 50% without significant effect on oestradiol levels.

17
Q

True or False: Isoflavones have a greater binding affinity for ER-alpha than for ER-beta.

18
Q

Fill in the blank: The presence of a phenolic ring and the distance between the two opposing oxygens are important structural features of _______.

A

phytoestrogens