Riesling

Question 1

Features (4)

Answer 1

High acidity
Susceptible to noble rot
Aromatic variety
Fruit characteristics vary according to ripeness

Question 2

Climate

Answer 2

Cool to moderate

Question 3

Taste

Answer 3

Dry to sweet
Light to full bodied
Un Oaked

Question 4

Flavours

Answer 4

Just ripe- green fruits, floral, citrus
Stone fruit
Extra ripe- tropical fruit, dried fruit

Question 5

Regions

Answer 5

Germany- mosel, Rheingau, Pflaz
France- Alsace
Australia- Eden valley, Clare Valley

Question 6

Prädikat categories

Answer 6

Kabinett 
Spätlese
Auslese 
Eiswein 
Beerenauslese
Trokenbeerenauslese

Question 7

Labeling in Germany

Answer 7

Landwein
Qualitätswein
Prädikatswein

Question 8

Troken

Answer 8

A dry wine

Question 9

Halbtroken

Answer 9

A wine with some sweetness

Question 10

Beernaulese

Answer 10

Selected berry harvest

Fresh stone fruit, tropical fruit and dried fruit and honey

Question 11

Teokenbeerenauslese

Answer 11

Selected dried berry harvest.

Question 12

Eiswien

Answer 12

Stone fruit aromas and tropical fruit flavours. No botrytis.

Question 13

Auslese

Answer 13

Selected harvest. These wines have flavours of stone fruit, tropical fruit and dried fruit. Most of these wines are a dry style, though some have sweetness

Question 14

Spätlese

Answer 14

Late harvest. More concentrated flavours then Kabinett with riper citrus flavours and some stone fruit

Question 15

Kabinett

Answer 15

The lightest and most delicate Prädikat wines. Light body with delicate green fruit and citrus flavours and floats aromas.