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french wine scholar > Rhône > Flashcards

Rhône Flashcards

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1
Q

Parents of Syrah?

A

Dureza x Mondeuse Blanche

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2
Q

What Savoie grape is Viognier related to?

A

Mondeuse Blanche

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3
Q

When did the Romans arrive in Rhône?

A

121 BC. Took viti to upper Rhône Valley

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4
Q

When did the Papal Palace move from Rome to Avignon?

A

14th c

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5
Q

What percent of the entire Rhône production is Côte du Rhône?

A

50%

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6
Q

What grape in S Rhone proved hard to graft?

A

Mourvedre

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7
Q

When did Cotes du Rhone receive AOC status

A

1937

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8
Q

When did Cotes du Rhone Village receive AOC status

A

1967

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9
Q

When did Cotes du rhone village with village name receive AOC status

A

1999

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10
Q

Where does the Rhone River begin?

A

SW corner of Switzerland from glacial melt water

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11
Q

What is halfway between the equator and North Pole?

A

Parallel 45

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12
Q

T/F MLF is often blocked in white Rhone wines?

A

T. Especially in south to retain acidity

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13
Q

What are traditional fermentation vessels for Rhone whites?

A

Concrete or foudres. SS becoming more popular

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14
Q

T/F Fortified Rhone wines usually go through MLF

A

False. It is usually blocked for sweet red/whites to retain acidity

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15
Q

What are the common grapes for Rhone rose?

A

Grenache, Cinsault

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16
Q

Are the sand and clay soils of the N Rhone more suitable for red or whites?

A

White grapes

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17
Q

Rhone Vin de Paille is made from what grapes?

A

Marsanne, Roussanne. Dried on mats for around 45 days

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18
Q

Syrah characteristics

A

Early ripening, densely pigmented, tannic, moderate alcohol/acidity. Often reductive, with leather gamey notes

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19
Q

Viognier characteristics

A

Vigorous, hardy. Thrives in poor, dry stony soils. Early ripening, aromatic, high alcohol moderate acidity. Peach, apricot, honey, musk, white flower

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20
Q

Marsanne characteristics

A

Vigorous, hardy, early ripen, likes warm stony infertile soils, high alcohol, high extract, med - acid. Melon, flowers, hazelnut

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21
Q

How many Crus in N Rhone

A

8

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22
Q

Min abv whites/red N Rhone?

A

White 10-11%

Red 10-10.5

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23
Q

T/F Whites in Cote-Rotie are from Viognier?

A

F. No white wine is allowed under Côte Rotie AOC

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24
Q

T/F Sweet Condrieu may be made

A

T

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25
Q

How much Marsanne and/or Roussanne is allowed in St. Joseph reds?

A

10%

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26
Q

What is the largest N Rhone cru?

A

Crozes Hermitage

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27
Q

How much Marsanne and/or Roussanne may be added to Crozes-Hermitage and Hermitage reds?

A

15%

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28
Q

What are the wine styles of Saint-Péray

A

Still, sparkling Roussanne and Marsanne

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29
Q

T/F Saint-Péray produces red

A

F. White only, sparkling or still from Marsanne, Roussanne

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30
Q

Where is the Diois?

A

25 miles S of Cornas

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31
Q

T/F Diois is part of Les Côtes du Rhône?

A

F. But it is considered part of N Rhone

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32
Q

What is the climate of Diois?

A

Continental with alpine influences

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33
Q

What are the soils of the Diois?

A

Limestone, clay

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34
Q

What is the style of Diois?

A

Mostly white, method ancestrale (also still white, red)

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35
Q

What are the grapes of the Diois

A

Clairette, Muscat, CH, Aligote, GY, PN, SY

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36
Q

How many hours of sunshine does the S Rhone receive?

A

2,700 per year

37
Q

How many primary soil types are in S Rhone?

A

5

38
Q

Shingle clay wines in S rhone

A

Powerful, tannic, age worthy

39
Q

Stony clay limestone wines in S Rhone

A

long lived, good acidity, sleek polished tannins

40
Q

Loess and Molasse wines in S Rhone

A

Bright whites, rose, simple fruit forward reds

41
Q

Red sandstone wines in S Rhone

A

Black fruit, spice, leather

42
Q

Grenache Blanc characteristics

A

Vigorous, full bodied, low abv, high extract Green apple, pear, white flower

43
Q

Clairette characteristics

A

Vigorous, late ripening. Likes warm, dry rocky sites. High abv, low acid. Apricot, apple, peach, fennel, lime

44
Q

Bourboulenc characteristics

A

Vigorous, late ripening, needs high temps to ripen, moderate abv, high acid. Citrus and smoke

45
Q

Roussanne characteristics

A

Likes warm, stony, well drained soils, hillsides. Elegant, complex, floral notes, high abv, med + acid. Honeysuckle, quince, apricot, acacia, white peach

46
Q

Piquepoul Blance characteristics

A

Shy and vulnerable to fungus. High acid, green apple, citrus

47
Q

Ugni Blanc characteristics

A

Vigorous, high yielding , good acid, delicate whites w/ citrus and almond

48
Q

Picardan characteristics

A

Neutral, musky. Mod abv, acid

49
Q

Rolle characteristics

A

Can be nervy w/ floral, spice, citrus, or fat with apple, pear, apricot, sweetgrass

50
Q

Pascal characteristics

A

Provençal. Low alcohol, neutral white

51
Q

Carignan characteristics

A

Abundant, late bud/ripen. Drought, wind resistant. Well structured, tannic wines, good acid/color

52
Q

Clairette Rose and Grenache Gris are often used for what?

A

Rosé

53
Q

T/F Mourvedre aromas intensify with age

A

T. Leather, truffle

54
Q

Muscardin Characteristics

A

Red blends. Give lift in form of floral aromatics

55
Q

Terret Noir characteristics

A

Vigorous, tart, high acid, bold aromatics

56
Q

Vaccarèse characteristics

A

Peppery like Syrah

57
Q

Where will you find Calitor?

A

Tavel

58
Q

How many villages may produce CdR village?

A

95

59
Q

How many CdR Village villages are allowed to append their name?

A

17

60
Q

What are the 9 Crus of the S Rhône?

A

Vinsobres, Cairanne, Gigondas, Vacqueyras, Beaumes-de-Venise, CdP, Lirac, Tavel, Rasteau

61
Q

T/F Tavel rosé must be saignée

A

T

62
Q

What style of wine does Vinsobres produce?

A

Red only, min 50% Grenache

63
Q

What style of wine does Rasteau produce?

A

Red, rose, white VDN, dry red

64
Q

What style wine does Cairanne produce?

A

Red, white. Rose does not receive AOC status

65
Q

T/F Gigondas makes white wine

A

F

66
Q

T/F Vacqueyras makes only red?

A

F. Also rosé and white

67
Q

What style of wine does Beaume-de-Venise produce?

A

Dry red (Muscat de Beaume-de-Venise is the VDN)

68
Q

What is VDN Blanc?

A

White VDN in a reductive style

69
Q

What is VDN ambré?

A

White VDN in an oxidative style

70
Q

What is VDN grenat?

A

Red VDN in a reductive style

71
Q

What is VDN tuilé?

A

Red VDN in an oxidative style

72
Q

What is hors d’age?

A

VDN with 5 years of oxidative aging

73
Q

What is VDN rancio?

A

VDN with 12 months oxidative aging in barrel or bonbonnes

74
Q

Côtes du Vivarais production

A

53% red (GR, SY) 41% rose, 6% white (Clairette, GB, Mars)

75
Q

Duché d’Uzès production

A

62% red (GR, SY, MV, Cinsult, Carig), 19% rose, 19% white (Clairette, VG, Mars)

76
Q

Costières de Nimes production

A

51% red, 41% rose, 7% white

77
Q

Clairette de Bellegarde production

A

100% Clairette

78
Q

What is Luberon known for?

A

Rose

79
Q

What percent of white grapes may you add to rosés of Luberon?

A

20%

80
Q

What Rhône region grows Gamay, Chardonnay, Pinot Noir?

A

Diois

81
Q

Which S Rhône AOC is coolest with higher rainfall?

A

Côtes du Vivarais

82
Q

Most common style of wine in Diois?

A

Sparkling white

83
Q

What is the southernmost appellation in the Rhône Valley?

A

Costieres de Nimes

84
Q

What are échelas?

A

Teepee like trellising systems used to provide support and wind protection for vines

85
Q

What northern Rhône cru is known for sparkling wine?

A

Saint Peray

86
Q

What is Septentrionales

A

Northern Cotes du Rhone

87
Q

What is Meridionales?

A

Southern Cotes du Rhone

88
Q

What is the primary grape of Clairette de Die?

A

Min 75% Muscat, with Clairette

89
Q

What is the main difference in Clairette de Die and Coteaux de Die?

A

Clairette is sparkling Coteaux is still

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