Report 5 Flashcards

1
Q

uses of biodiversity

A
  • food
  • medicine
  • fuel
  • agriculture
  • logging
  • hunting and fishing
  • biotechnology
  • exotourism
  • aquaculture
  • forest management
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2
Q

describes the richness and variety of life on earth from micro to macro organisms

A

biodiversity

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3
Q

significance of biodiversity conservation

A
  • ecosystem stability and resilience
  • ecosystem services
  • genetic diversity for adaptation
  • medicine and oharmaceuticals
  • cultural and ethical values
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4
Q

the utilization of biological resources from ecocsystems for human purposes, often leading to the extraction or consumption of these resources. this can encompass a wide range of activities and products, including but not limited to hunting and fishing, medicinal plants and agriculture

A

consumptive use of biodiversity

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5
Q

the consumptive use of biodiversity can have significant economic value at various levels, from local communities to national economies and even on a global scale. biodiversity provides a wide range of goods and services that contribute to economic well-being

A

economic value

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6
Q

economic value

A
  • food production
  • pharmaceuticals
  • fisheries
  • global trade
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7
Q

impacts to biodiversity

A
  • overexploitation and threats
  • habitat destruction
  • biodiveristy loss
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8
Q

ethical considerations

A
  • sustainable consumptive use practices
  • animal welfare
  • indigenous knowledge and sustainable harvesting
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9
Q

indigenous communities around the world have developed sustainable harvesting techniques that ensure the long-term availability of resources while minimizing negative impacts on ecosystems
example: traditional amazonian agroforestry

A

indigenous knowledge and sustainable harvesting

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10
Q

productive use of biodiversity refers to the sustainable and responsible utilization of the variety of life forms on earth for economic, ecological and societal benefits

A

productive use of biodiversity

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11
Q

sustainable agriculture and crop diversity

A

I. importance of diversity crops
ll. benefits of crop rotation and polyculture

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12
Q

sustainable forestry and timber production

A

l. sustainable logging practices
ll. importance of preserving forest biodiversity

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13
Q

ecotourism and biodiversity conservation

A

l. economic benefits of ecotourism
ll. promoting conservation through responsible tourism

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14
Q

sustainable practices

A
  • conservation and protected area sustainable
  • agriculture and agroecology
  • responsible tourism and community involvement
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15
Q

examples of efficient biodiversity utilization

A
  • sustainable forestry initiatives
  • community-led conservation projects
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16
Q

balancing consumptive and productive use

A

l. synergies
ll.trade-offs

17
Q

balancing consumptive and productive use
l. synergies

A
  • economic benefits
  • conservation
  • innovation
18
Q

balancing consumptive and productive use
ll. trade-offs

A
  • environmental impact
  • biodiversity loss
  • social equity
19
Q

policy and regulatory frameworks

A
  • international agreements (convention on biological diversity; Convention on International Trade in Endangered Species of Wild Fauna and Flora; National Biodiversity Strategies)
20
Q

focuses on global conservation goals and equitable resource use

A

convention on biological diversity

21
Q

regulates international trade in endangered species

A

Convention on International Trade in Endangered Species of Wild Fauna and Flora

22
Q

outline specific conservation measures tailored to each country’s needs and circumstances

A

national biodiversity strategies

23
Q

These strategies involve designating and managing protected areas, implementing sustainable resource use practices, promoting eco-tourism, and regulating activities within these areas to preserve biodiversity.

EXAMPLE: Yellowstone National Park (USA): Yellowstone is a wellknown example of a protected area where sustainable resource management is applied

A

protected areas and sustainable resource management

24
Q

These initiatives focus on engaging local communities in resource management, integrating traditional knowledge, diversifying livelihoods, creating community-managed forests, building capacity, and protecting legal rights to ensure sustainable conservation efforts while empowering local populations.

EXAMPLE: Community Forest Management in Nepal: Nepal has implemented community forestry programs, granting local communities’ ownership and management responsibilities over forests.

A

community-based conservation initiatives

25
Q

Balancing consumptive and protective use of natural resources through education and awareness involves strategies like teaching environmental values, running public awareness campaigns, providing training in sustainable practices, promoting eco-friendly tourism, sharing indigenous knowledge, engaging in policy advocacy, creating reporting systems, encouraging sustainable consumer choices, and building partnerships.

A

role of education and awareness