Provence Flashcards

1
Q

When did the Ancient Greeks establish Marseilles?

A

600BC

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2
Q

When did the romans reach Provence?

A

121 BC, cultivating grapes planted by the Greeks, planting their own varietals

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3
Q

When was the short-maceration technique first used in France?

A

100BC

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4
Q

How many wines are allowed to be grown in Provence under appellation rules? Why so many?

A

36 wines, due to many foreign influences over the years bringing grapes from their homeland - e.g. Greece, Italy, Spain

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5
Q

When did Phylloxera strike Provence?

A

1880-1890

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6
Q

What were 2 major contributions to Rosé’s popularity?

A
  1. Purchasing of wineries by nobles throughout the 14th century
  2. 1890 - railroads allow easy transport of Provence wines to Paris
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7
Q

When was the AOC Cotes De Provence established?

A

1977

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8
Q

What are the general climate characteristics of Provence?

A

Little rain, highest amount of sunshine in France, warm temperatures, strong northerly winds (Mistral)

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9
Q

What is the soil composition in Provence?

A

Limestone mountains (west, north), granite, schist and volcanic to the East

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10
Q

What are the names of the collective of common shrubs such as lavender and thyme in Provence?

A

Garrigue (limestone, clay), maquis (schist, granite)

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11
Q

How many IGPs and AOCs are there in Provence?

A

7 IGPs
9 AOPs

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12
Q

What percentage of Provence wines are rosé?

A

89%

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13
Q

What is the maximum amount of RS allowed under Provence AOC?

A

Up to 4g/L

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14
Q

What percentage of the world’s Rosé is produced in Provence?

A

5.6%

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15
Q

What were the 4 requirements for Cru Classé Province wines?

A
  1. Direct sale
  2. Bottled at the property
  3. Minimum 18 months of ageing
  4. Established before 1935
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16
Q

How many wines were established as cru classé in Provence in 1977?

A

23, now 18

17
Q

What are some AOPs within Provence?

A

AOP Cotes de Provence
AOP Les beaux-de-provence
AOP Palette
AOP Cassis
AOP Bandol
AOP Bellet

18
Q

What appellation in Provence is where the Greeks first planted vines?

A

AOP Cassis

19
Q

What is the smallest AOP in Provence?

A

AOP Palette - 43ha

20
Q

What are the specific requirements for AOP Bandol?

A
  1. Reds must be min 50% mourvedre
  2. Rosé must be min 20% mourvedre
  3. AOP can only be used after vines are at least 8 years old
  4. 18 months minimum maturation for red wines
21
Q

What is Pastis de marseilles?

A

An anise based liquer, similar to Ouzo, Sambuca, Arak

22
Q

Which AOC in Provence is rapidly shrinking due to the rising land costs?

A

AOC Bellet - 55ha appellation on the outskirts of Nice

23
Q

What was the first grape to be planted by the Phoceans?

A

Ugni blanc (trebbiano)

24
Q

When were Provence Cru Classés established?

A

1977

25
Q

What percentage of wines from Provence are produced under an AOP?

A

88%

26
Q

Describe the wine production of AOP les Beaux-de-Provence

A
  • Most westerly and warmest part of Provence
  • Limestone
  • Favours reds and rose
  • Awarded AOP in 1985
27
Q

Describe the wine production of AOP Palette

A
  • Awarded AOP in 1948
  • Smalles AOP in PRovence - 43ha
  • Reds mainly produced
  • Allows for the highest amount of grapes under one AOP
  • Limestone soil
28
Q

What are 2 grapes must be planted in AOP Cassis?

A

Minimum 60% Marsanne and Clairette

29
Q

What is the name of the indigenous grape used in AOP Bellet?

A

Braquet

30
Q

Name some notable producers from Provence

A
  • Domaine Ott
  • Domaine Tempier
  • Chateau Simone
  • Whispering Angel