Protein folding and Thermodynamics Flashcards

1
Q

Anfinsen’s experiment

A
  1. Unfolded proteins are inactive ∴ Structure ➝ Activity. 2. Correct disulphide bond formation occurs after folding. 3. All the information for a protein to fold correctly is
    contained in the amino acid sequence.
  2. Disulphide bonds stabilise folded proteins.
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2
Q

What directs protein folding

A

The different types of bonds or interactions make different contributions to protein folding, they have different strengths, directional properties and roles in folding

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3
Q

Thermodynamics

A

The alteration of the content of energy and its distribution that take place when a system passes from an initial, defined state into a terminal state @equilibrium

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4
Q

∆X - the change in X

A

changed in temp ∆X is defined as ∆T= Tfinal - Tinitial

Can be applied to chemical or physical changes

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5
Q

Laws of themodynamics

A

1.Energy can never be created or destroyed

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6
Q

If the energy of a system changes the energy must be transferred to another system

A

∆U= q+w q=heat w=work

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7
Q

Enthalpy

A

∆U=q+w
at constant pressure q=∆U (change in enthalpy)
If heat is released the system has a decrease in enthalpy (∆H<0) and is exothermic
If heat is absorbed the system has an increase in enthalpy (∆H>0) and is endothermic

STANDARD
Pressure 10^5 Pa
Concentration of 1M

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8
Q

Hess’s law

A

The overall enthalpy change for any process is constant, regardless of how the reaction is carried out

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9
Q

Entropy

A

Amount of disorder
∆rS= Sproducts - Sreactants
J mol-1 K-1
ANY EVENT THAT IS ACCOMPANIED BY AN INCREASE IN THE ENTROPY OF THE SYSTEM HAS A TENDENCY TO OCCUR SPONTANEOUSLY

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10
Q

Gibbs energy (G)

A

Entropy change of the universe: ∆Stotal= ∆Ssystem +∆Ssurroundings

∆Stotal= ∆Ssystem - ∆Hsystem
T
G=H-TS
A process is spontaneous when ∆G<0 at constant p and T

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11
Q

protein folding the free energy change associated

A

DGtotal = DHchain+ DHsolvent - T DSchain -T DSsolvent

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