Prevention of Rodents Flashcards
norway rat characteristics
- most common, largest domestic rat
- brown rat, barn rat, sewer rat
- burrowing rat
- average life 1yr
physical characteristics norway rat
- fur coarse, reddish-brown to grayish-brown
- body heavy set
- adult weight 10-17 ounces
- tail shorter than the body, head combined
- ears small, close set
- blunt nose
- small eyes
habits, indications of presence norway rat
- home range 100-150 feet
- preferred food- garbage, meat, fish, vegetable, fruit, cereal (need to know for proper baiting)
- produces Lg, capsule shaped poop
- leave run makings on walls (near floor) caused by oils in their fur
- urine color fluorescent green under black light (all rodents)
roof rat (rattus rattus)
- smaller than norway rat
- adults live one yr
- frequently found ships
roof rat physical characteristics
- color phase fur depend on sub species
- body slender
- adult weight 8-12 ounces
- tail is longer than head, body combined
- ears are long
- pointed nose
roof rat habits, indications presence
- home range 100-150 feet
- preferred food- seeds, cereals, vegetables, fruits, grass, leather goods, chocolate, even weaker members of its own kind
- agile climber
- seeks harborage indoors in overhead spaces
- leave run marks in overhead
house mouse/field mouse
- smallest domestic rodents
- adults live about 1yr
house mouse/field mouse physical characteristics
- fur dusky gray, body small, slender
- adult weight 1/2 – 3/4 ounces
- tail about as long as head, body combined
house mouse/field mouse habits, presence indicators
- will nest in any convenient space
- home range 10-30 feet
- fecal droppings- small, rod-shaped
control methods all rodents
- eliminate source food, water, shelter
- keep food storage areas clean
- prompt disposal of garbage
- rat guards
- traps only approved method for shipboard use
- rodenticides not authorized
- appropriate lighting prevent dark spaces
rat guards
- all guards must have at minimum, 36” outside diameter
- placed at least 6 feet away from the pier, at least 2 feet from vessel
- point cone should face ship
- cone attached to line securely, in such way to eliminate gaps in cone
- ) rags may be used plug gaps but must be secured appropriately
ship sanitation certificate program requirements
- BUMEDINST 6210.4
SSCE
- Ship Sanitation Control Exemption
SSCC
- Ship Sanitation Control Certificate
SSECC
- Ship Sanitation Exemption Control Certificate
NAVMED 6210/1 (11-2007)
- U.S. Ship Sanitation Control Exemption/ Ship Sanitation Control Certificate
NAVMED 6210/2 (11-2007)
- Notification of 30-day Extension of Ships Sanitation Exemption Control Certificate
NAVMED 6210/3
- U.S. Navy Declaration of Health Certificate
NAVMED 6210/4
- U.S. Navy Ship Sanitation Control Certificate RESTRICTED inspection card available from NMCPHC
BUMEDINST 6210.4
- Requires Senior Medical Department Rep (SMDR) ship proceeding to foreign port to obtain either a SSCE/SSCC
- bc potential any ship to be deployed to any region w/t little notice,
- all deployable vessels must maintain current SSCE/SSCC
condition requiring a SSCE/SSCC
- current SSCE/SSCC required for
- environmental health surveys (EHS)
- med readiness evaluation (MRE)
- entering foreign ports
validity of SSCE/SSCC
- SSCE/ SSCC valid for 6 months
- may be extended once for one month (30days) by original issuer
personnel authorized to issue SSEC/SSCC
- Navy Preventive Med Tech (NEC L12A)
- assigned to MTF, NEMPUs, and selected fleet units
- with NMCPHC prior approval following may be authorized as inspector
- ) individual Environmental Health Officer (EHO)
- ) individual Med Entomology Officer
- ) Civilian Environmental Health Personnel
- authorized inspectors shall not inspect nor issue SSCEC/SSCC to ship where they are ships company
SSCEC/SSCC forms
- NAVMED 6210/1 (11-2007) - U.S. SSCE/SSCC
- NAVMED 6210/2 (11-2007) – Notification of 30-day Extension SSECC
- NAVMED 6210/3 U.S. Navy Declaration of Health Certificate
- NAVMED 6210/4 U.S. Navy SSCC RESTRICTED inspection card available from NMCPHC
SSCE/SSCC Maintained by
- Medical Department