Portugal Flashcards
Quality levels of Portugal (3)
Vinho
Vinho Regional (IGP)
DOC (DOP)
What does Garrafeira mean in Portugal
“private wine cellar,” indicates a minimum period of aging
Branco (white) garrafeira aging
1 year with 6 months in bottle
Rosado (rosé) garrafeira aging
1 year with 6 months in bottle
Tinto (red) garrafeira
30 months with 12 months in bottle
Port garrafeira aging
8 years in glass demijohns(large glass bottles)
Colheita Seleccionada
still wine
1% higher abv than legal minimum
What does Reserva on a sparkling wine from Portugal indicate
minimum 12 months of lees aging after tirage
Subzones of Porto DOP and Douro DOP (3)
Baixo Corgo
CimaCorgo
Douro Superior
Main varieties in Porto and Douro
White: Arinto, Cercial, Gouveio, MalvasiaFina, Moscatel Galego Branco, Rabigato,Semillon, Sercial (Esgana Cão), Verdelho,Viosinho
Red: Tinta Roriz (Tempranillo), TintaBarroca, Tinta Francisca, Tinto Cão,Touriga Franca, Touriga Nacional,Trincadeira (Tinta Amarela).
Douro Valley location
entire northern part of Portugal
Douro and Porto major body of water
Douro River
Douro and Porto major mountains (2)
Marão (north)
Montemuro (south)
Douro/Porto climate
continental
Douro/Porto soils
Granite throughout
metamorphic rock, gneiss, shale, and phyllite on the river
When did Douro, and with it Port, become regulated based on land and production by the newly founded Douro Wine Company
1756
Douro DOP wine styles (6)
dry white
rosado
red wines
Vinho Espumante (sparkling)
Colheita tardia (late harvest)
Moscatel doDouro (fortified)
Porto DOP wine styles (4)
Tawny
Ruby
White
Rosado Port
Vintage Port Requirements
Wines must be bottled by July 30th, 3 years after harvest. Vintage ports will receive most of their aging in bottle.
Late-Bottled-Vintage (LBV) Requirements
Aged in cask for at least four years
Bottled before December 31 of the 6th year after harvest
Colheita
Tawny wines from a single vintage aged in cask for a minimum of 7 years.
What does the term “crusted” mean on Port
wine has been matured and has left sediment in the bottle
What does Reserva/Reserve mean for Ruby Port
greater quality but no aging requirements
What does Reserva/Reserve mean for Tawny Port
Cask-aged for at least 7 years
Port DOP major villages (4)
Porto
Villa Nova de Gaia
Lamego
Pinhão
Port DOP major vineyards/producers (5)
Dow’s
Graham’s
Quinta do Vesuvio
Taylor Fladgate
Warre’s
Climate Minho IGP and Vinho Verde DOP
Maritime
Vinho Verde DOP wine styles (5)
white
rosado
red
sparkling
sweet
Minho IGT/Vinho Verde DOP varieties
whites: Alvarinho, Avesso, Azal, Batoca, Loureiro, Arinto (Pederña),Trajadura
reds: Amaral, Borraçal, Alvarelhão (Brancelho), Espadeiro, Padeiro, Pedral,Rabo-de-Anho, Vinhão
Where is Trás-os-Montes DOP
Transmontano (mountainous region east of Minho IGT in Portugal)
Bairrada DOP wine styles (5)
dry white
rosado
reds
sparkling
fortified sweet wines in all colors.
whites: Arinto (Pedernã), Bical, Cercial, Fernão Pires (Maria Gomes)
reds:Baga, Camarate, Castelão, Jaen, Touriga Nacional
Dão DOP wine styles (4)
Dry white
rosado
red
sparkling
whites: Encruzado, Bical,Cercial
reds: Touriga Nacional, Jaen, Touriga Franca, Alfrocheiro, Aragonez, Bastardo,Rufete, Trincadeira, and Tinta Cão
Lafões DOP wine styles (2)
Dão
Dry white wines from Ariñto and Cercial
red wines from Amaral, Jaen, and Pilongo.
Beira Interior DOP wine styles (4)
dry white
rosado
red
sparkling wines
whites: Arinto, Malvasia Fina,Síria, Bical, and Tamarez
reds: Aragonez (Tempranillo), Bastardo, Rufete, Touriga Nacional, andTrincadeira
Távora Varosa DOP wine styles (4)
dry white
rosado
red
Traditional method sparkling wines
Varieties: whites: Bical, Arinto,Chardonnay, Dona Branca, Fernão Pires, Folgasão, Gouveio, Malvasia Fina, MalvasiaRei, Pinot Blanc
reds: Alvarelhão, Aragonez, Pinot Noir, Barca, Tinta Barroca, TourigaFranca, Touriga Nacional.
Known for traditional method sparkling wines, aged a minimum 9 months on the lees
Where was Periquita first marketed
Lisboa (Portugal)
Lisboa DOP’s (9)
Encostas d’Aire
Óbidos DOP
Lourinhã DOP
Torres Vedras DOP
Alenquer DOP
Arruda DOP
Bucelas DOP
Colares DOP
Carcavalos DOP
DOP’s in Península de Setúbal (2)
Palmela DOP
Setúbal DOP
What types of wine was Península de Setúbal famous for
Fortified
Tejo IGP wine styles (5)
Dry white
rosado
red
sparkling
licoroso (fortified)
white: Fernão Pires
red: Castelão but dozens of red and white varieties are authorized here
Alentejano IGP wine styles (5)
Dry white
rosado
red
sparkling
licoroso (fortified).
whites: Antão Vaz, Ariñto (Pedernã), Fernão-Pires (Maria Gomes), Rabo de Ovelha
reds:Alfrocheiro, Alicante-Bouschet, Aragonez (Tinta Roriz), Cabernet-Sauvignon, Castelão,Syrah, Touriga Nacional, Trincadeira (Tinta Amarela).
DOP’s in Algarve that produce beachy wines for the masses (4)
Lagoa
Portimão
Lagos
Tavira
DOP’s in Azores that produce sparkling, white, and fortified wines (3)
Biscoitos
Graciosa
Pico
Madeira Rainwater style
Medium dry wine made in a lighter style.
Madeira Colheita style
Vintage must appear on the label. A single variety or blend of varieties
Madeira Frasqueira style
A single grape variety and vintage must appear on the label
Madeira Solera style
A single grape variety and vintage of the base wine must appear on the label
Madeira Age Indication
10, 15, 20, 30, 40, 50, and Over 50 Year Old
Sercial Madeira sweetness level
may be dry or extra dry
Verdelho Madeira sweetness
medium dry
Boal Madeira sweetness level
medium sweet
Malvasia Madeira sweetness level
sweet
Terrantez Madeira sweetness level (2)
medium dry or medium sweet
What is the difference between Douro DOP and Porto DOP
Douro (dry)
Porto (fortified)
Where in Portugal is there no phylloxera
Lisboa
Sandy soils (Colares and Carcavolos)
What are the 4 major vintage varietals for Madeira
Sercial
Verdelho
Boal
Malmsey