Portugal Flashcards
Well-known brands in Portugal, and when did they launch?
Lancers rose + Mateus rose, 1940’s
Overall climate of Portugal?
Sunny, dry, flat
Vineyard concerns in Portugal?
Esca
European Grapevine Moth
Vineyard management in Portugal?
Cordon/Replacement Cane
VSP
Irrigation permitted when quality in jeopardy
Winemaking trends in Portugal?
Portuguese oak
Chestnut barrels
Clay vessels
Fermentation on skins
Natural wine
Tiers in Portugal? Numbers?
DOC/DOP (31)
VR (14) - Vinho Regional
Vinho
Wines role in Portuguese agriculture?
35% of overall agricultural production - highest in the world
Describe Vinho Verde?
Moderate maritime
9 sub-regions
High rainfall (rot & mildew)
Granite soil with sand, good drainage and low fertility
Used to be predominantly red, now 81% white
Grapes of Vinho Verde?
Loureiro
Alvarinho
Pederma
Avesso
Trajadura
Vinhao
Describe Loureiro:
Mid-ripening
Med+ acid
Citrus, pear, floral, herbal
Describe Alvarinho:
Med+ body
Med+ acid
Citrus, peach, tropical
Known in sub-region Moncao e Melgaco
Describe Pederna:
AKA Arinto
Mid-ripening
Neutral
High acid
Citrus and apple
Describe Avesso:
Late-ripening
Needs warm + dry conditions to ripen
Lower acid
Full bodied
Citrus + stone fruit
Describe Trajadura:
AKA Treixadura
Low acidity
Apple + peach
Usually blended due to acidity
Describe Vinhao:
AKA Sousao
Most planted black varietal
Deeply colored
High acidity
Cherry