Pig health and disease Flashcards

1
Q

Pig biology & behavior

A
  • reach maturity at ~6 months, live up to 6-10 years
    • kept in backyards = up to 16 yrs b/c less stressful, healthier
  • litters 9-13 piglets in commercial breeds
  • similar biologically to humans: monogastric digestive system, immune system
  • intelligent: easily trained, excellent hearing & sense of smell
  • social animals: house in groups, have social hierarchy
  • behaviors: rooting, love mud baths (helps thermoregulate b/c no sweat glands), running, swimming
    • very sensitive to heat & humidity
  • dry skin => likes scratching
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2
Q

More biology

A
  • gestation in sows/gilts: 4 months
  • farrowing: nursing piglets, 3 weeks
  • nursery: weaning, 6-8 weeks
  • growing/finishing: 16 weeks (280 lbs)
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3
Q

Pork production in US

A
  • most consumed meat in the world
  • US: 3rd largest producer/consumer of pig products, largest exporter of pig products
    • production mainly in MW & North Carolina
  • mostly indoor confinement = highly controlled, reduced disease risk, but high density (so disease outbreaks is a concern)
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4
Q

Major types of pig operations

A
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5
Q
  1. farrow to finish (all in one)
A
  • breeding and farrowing sows
  • feed offspring to market weight (280 lbs)
  • 10 month cycle
  • expensive, labor intensive but greatest economic potential
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6
Q
  1. farrow to feeder
A
  • gestation to nursery phase
  • sold for finishing
  • reduced operations
  • less costly, not full market weight
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7
Q
  1. feeder to finish
A
  • finishing operation
  • reduced operations (don’t manage breeding stock)
  • more disease risks so purchase from single farm
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8
Q

Coccidiosis - is pig specific (Triad)

A

impacted
- commercial production & backyard pigs
- young piglets (farrowing, >10 days)
- intestinal disease: damages GI
- sub-clinical on most farms, sows bring into farrowing facility

Environment
- biosecurity protocol: cleaning/disinfecting, quarantine
- warm, comfortable farrowing environment

Pathogen
- protozoa, genus Eimeria (many species)
- transmission: vehicles (fecal material), fomites

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9
Q

Coccidiosis

A

clinical signs
- diarrhea at 10 days, lethargic, not gaining weight, dehydration (make sure have access to milk)

diagnostic test
- usually by visual inspection of piglet’s clinical signs
- necropsy: visual inspection of intestines if there’s mortality in litter

Treatmet
- anti-coccidial agents for piglets: poor efficacy but may help if provided before GI tract damage
- antibacterial agents: not practical b/c of meat withdrawal period of many months
- anti-coccidial disinfectants: clean b/twn litters

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10
Q

Streptococcus suis Infection (triad) - zoonotic!

A

impacted
- commercial & backyard pigs
- nursing & newly weaned pigs
- worldwide, confined indoor housing
- huge problem in Asia
- identified in 1987, zoonotic

Environment
- biosecurity: disinfectants kill bacteria
- housing density
- reduce stressors: aggressions, ventilation, humidity & temp

Pathogen
- bacterial pathogen: Streptococcus suis
- transmission: horizontal direct, vertical direct, vehicle, fomites, mechanical

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11
Q

Streptococcus suis

A

clinical signs
- loss of appetite, fever, inflammation, lethargic, arthritis, pneumonia, shaking/convulsing
- if shaking/convulsing = not going to survive

diagnostic test
- swab nasla cavities/tonsils: present w/o clinical infection therefore challenging to diagnose
- clinical signs & analyze records (# impacted, age impacted, # morbidity/mortality, temp, humidity)
- necropsy: tissue sample, bacterial culture, PCR testing

  • lots of deaths!

Treatment
- antibiotics: but resistance, no highly effective treatment options
- prevention is key: eliminate stressors in young pigs, biosecurity, control of other diseases
- have become resistant, no effective treatment atm

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12
Q

Porcine reproductive and respiratory syndrome (PRRS)

A

impacted
- commercial production
- all age groups
- worldwide, prevalent in US

environment
- biosecurity b/twn different ages of pigs
- quarantine new animals, test
- PRRS vaccines (not really effective)
- early weaning & isolating litters of piglets

Pathogen
- PRRS virus (genus Arterivirus)
- PRRSV-1 (European origin)
- PRRSV-2 (N American origin)
- 2 clinical presentations
- breeding animals: respiratory impairment
- pigs of any age: respiratory disease
- transmission: vertical direct, horizontal direct, fomites, vehicle

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13
Q

PRRS

A

clinical signs
- fever, lethary, poor growth, dyspnea, sneezing, vomiting in older animals, reproductive problems (premature, stillborn, mummified fetus, weak piglets), infected w/ other pathogens

Diagnostic test
- blood sample: PCR or ELISA test
- necropsy: tissue sample (usually lung), PCR or ELISA

treatment
- no effective treatment
- establish control program & monitoring disease; need more research

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