Part 3: Sustainable Hotel MNGT Flashcards

1
Q

Main areas of negative impacts in Hotels

A

Waste: food, Paper/Glass/Plastic
Water: Blackwater, Greywater
Energy: Kitchen facilities, Heating/Coolings, Lighting

** Note: Guests have a higher ecological footprint on holiday than at home **
** Note: the hotel owner is not always the one operating the hotel **

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2
Q

3 Principles sustainable hotel mngt

A

3 Principles: Reduce, reside, recycle

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3
Q

5 Approaches to reduce Ecological footprint when building a hotel

A
  1. Persevering local vegetation/lanscape
  2. Consider effect of the sun
  3. Maximize natural lighting
  4. Make use of the stack effect
  5. Use sustainable construction material
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4
Q

6 areas of impact in sustainable hotel mngt

A

6 Areas of impact
Main areas: Waste reduction, Water consumption, Energy consumption
Secondary areas: Landscape/architecture, Carbon emissions, Social enviro

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