Parenteral nutrition, Flashcards

1
Q

what is the diagnostic criteria for needing parenteral nutrition

A

2+ of the following:
1. Insufficient caloric (energy) intake (estimated from dietary recall)
2. Weight loss (based on objective measurement of weight)
3. Loss of muscle mass (temporal/interosseous muscle wasting; clavicular prominence)
4. Loss of subcutaneous fat (cheeks/orbital area, or space between thumb and forefinger)
5. Localized or generalized fluid accumulation, that may mask weight loss (pitting edema)
6. Diminished functional status (assessed by handgrip strength with a dynamometer)

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2
Q

what can happen when you give excess carbohydrates to patients with lung disease

A

increased carbs = hyperglycemia = excess carbon dioxide production.

can cause respiratory acidosis

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3
Q

what equations can be used to determine nutrition requirements

A
  • Harris Benedict Equation
  • Mifflin-St. Jeor Equation
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3
Q

what can long-term overfeeding lead to

A
  • hepatic steatosis
  • ureagenesis
  • immunosuppression (esp with lipid overload)
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4
Q

how much protein is required for the typical patient who is hospitalized

A

between 1.2 and 1.5 g/kg/day

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5
Q

how much protein is required for burn patients? what about critically obese patients?

A
  • burn patients - up to 2 g/kg/day
  • critically obese - up to 2.5 g/kg/day
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6
Q

when should you initiate parenteral or enteral nutrition?

A

Only after 7-10 days with no oral intake, and only if its going to be used for at least 5-10 days

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7
Q

what is enteral nutrition

A

tubes entering the GI system directly at the stomach or small intestines

if the gut works, use it!!

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8
Q

what are contraindications to enteral nutritions

A
  • GI hemorrhage
  • peritonitis
  • severe ileus
  • bowel obstruction
  • fistula distal to access site
  • intestinal ischemia
  • malabsorptive disorders with high volume diarrhea
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9
Q

what are possible symptoms of intolerance for enteral nutrition

A
  • N/V
  • diarrhea
  • abdominal pain
  • bloating
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10
Q

if symptoms of intolerance develop, what is the treatment

A

hold feedings until symptoms resolve.

if symptoms persist an alternate route must be explored

patients who cannot tolerate enteral nutrition should be considered for parenteral nutrition

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11
Q

why is enteral nutrition preferred over parenteral nutrition

A

PN is associated with high rates of infectious and metabolic complications such as volume overload, hyperglycemia, and electrolyte abnormalities

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12
Q

what is refeeding syndrome

A

characterized by electrolyte abnormalities that occur during the reinstitution of carbohydrate calories to a starved patient.

serum mag, phos, potassium depletion

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13
Q

what protein measurement best assesses short term nutritional status?

A

prealbumin.

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