Organisation: Digesive Enzymes Flashcards

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1
Q

Why are enzymes needed in the digestive system?

A

Starch, protein and fats are too big to pass through the walls of the digestive system so the need to be broken does into smaller ones using enzymes

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2
Q

Where is amylase made?

A
  1. salivary glands
  2. pancreas
  3. small intestine
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3
Q

Which enzyme breaks down starch?

A

amylase

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4
Q

Which enzyme breaks down carbohydrates?

A

carbohydrase

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5
Q

What is starch broken down into?

A

maltose

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6
Q

Where is protease made?

A
  1. the stomach (as pepsin)
  2. the pancreas
  3. the small intestine
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7
Q

What is protein broken down into?

A

amino acids

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8
Q

Where is lipase produced?

A
  1. pancreas
  2. small intestine
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9
Q

What are lipids broken down into?

A

fatty acids and glycerol

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10
Q

In what two places are all 3 digestive enzymes made?

A
  • small intestine
  • pancreas
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