Obesity Flashcards

1
Q

obesity - definition

A

*level of adiposity (% total body mass that is fat) above established population norms
*we use BMI as a calculated surrogate for adiposity

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2
Q

BMI as an index of obesity

A

*grade I: obesity = BMI 30-35
*grade II: severe obesity = BMI 35-40
*grade III: extreme obesity = BMI > 40

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3
Q

why do we care about obesity as physicians

A

*obesity is a STRONG RISK FACTOR for developing diabetes, hypertension, coronary artery disease, fatty liver, hyperlipidemia, osteoarthritis, cancer

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4
Q

obesity epidemic

A

*explosive increase in incidence of overweight and obese individuals
*all segments of the population are affected
*obesity has been accompanied by a parallel increase in the incidence of type 2 diabetes

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5
Q

association of fat distribution and metabolic syndrome

A

*increased INTRA-ABDOMINAL fat (as opposed to peripheral fat) is associated with the metabolic syndrome: DM2, HTN, hyperlipidemia, fatty liver disease
*intra-abdominal fat is estimated by waist/hip ratio:
-males < 0.95
-females < 0.80

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6
Q

underlying causes of the obesity epidemic

A

*environment-human genome interaction (genes evolved to maximize energy storage; environment change > gene evolution)
*lifestyle changes -> decreased energy expenditure
*changes in our food: increased food availability, proliferation of fast food, modern food technology and food processing

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7
Q

initial lifestyle changes to recommend in combatting obesity

A

*don’t drink your calories: avoid soda and high sugar beverages, reduce alcohol, water is best
*eliminate high-fat, high calorie snacks: eat fresh fruits, nuts, low fat cheese sticks
*read labels at the store
*increase activities of daily living: take the stairs, park in the far lot, walk

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8
Q

benefits of regular physical activity in obese persons

A

*decreases loss of fat-free mass (muscle) associated with significant weight loss
*improves the ability to maintain weight loss
*improves cardiovascular and metabolic health, independent of weight loss

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