Nutrition Case 2: B6 Flashcards

1
Q

medical definition of PMS

A

cyclic reoccurence of of physical and or cognitive symptoms between ovulation and onset of menses (Rxtx PMS)

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2
Q

does B6 really work to decrease pMS symptoms?

A

maybe, limited studies

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3
Q

what are some less serious and more serious adverse effects of B6

A

less serious: headache, nausea, burning/itching (paresthesia)
more serious: sensory neuropathy and ataxia, numbness in hands and feet

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4
Q

what are the other vitamins/minerals that may be helpful for PMS?

A

calcium, magnesium, vitamin e (but I would absolutely not tell them to take that)

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5
Q

is 1000mg of vitamin C appropriate to take?

A

adult requirement is 75-90mg so no bb

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6
Q

what are some toxicities associated with too much vitamin C (>2g)

A

nasuea, emesis, diarrhea, sleep disturbances, esphagitis

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7
Q

does a smoker require more or less vitamin C

A

more

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8
Q

b6 is an important cofactor in the making of what 2 neurotransmitters?

A

serotonin and dopamine

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9
Q

what is the recommended daily intake for B6?

A

1.3mg/day

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10
Q

what are some food sources of B6?

A

meat/fish, bananas and rice

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11
Q

why does smoking increase need for vitamin C?

A

increased oxidative stress (vitamin C is an antioxidant)

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12
Q

what are some side-effects of vitamin C?

A

GI upset, increased iron absorption, kidney stones

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13
Q

what form of vitamin C could you recommend to potentially lower GI upset? why?

A

ester-C, it is buffered and releases slowly

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14
Q

is vitamin C dose dependent?

A

yes, smaller doses increase BA

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15
Q

what is the general function of zinc?

A

cogactor in carbohydrate breakdown and involved in immune function

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16
Q

what are some toxicities associated with zinc supplementation?

A

iron/copper deficiencies (if dose >50mg/day), nausea, vomiting, diarrhea, and abdominal cramps

17
Q

what is the RDI for adult males and females?

A

F: 8mg M: 11mg (RxTX)

18
Q

give 2 sources of zinc in food

A

red meat, poultry, oysters