NUT PCOS Wk 2 Flashcards

1
Q

What is the non-digestible material found in whole-grain cereals, fruits, vegetables, and legumes?

A

Fibre

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2
Q

Do humans have the enzymes to digest fibres?

A

no

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3
Q

The two main classes of fibres were based on what?

A

chemical characteristics that separated soluble from insoluble fibre

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4
Q

The health benefits of fibre depend on two characteristics which are?

A

viscosity and fermentability

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5
Q

Soluble fibres are loosely associated with what?

A

viscous fibres

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6
Q

Insoluble fibres are loosely associated with what?

A

fermentable fibres

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7
Q

what are the fibre products that are added to food products to increase the fibre content?

A

functional fibre

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8
Q

What are the structural material in plant cell walls?

A

cellulose

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9
Q

what often surrounds cellulose in plant cell walls?

A

hemicellulose

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10
Q

what is the only non-carbohydrate fibre that forms the woody parts of plants?

A

lignin

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11
Q

what is found in plant cell walls that form a sticky gel?

A

pectin

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12
Q

what are products secreted in response to plant injury?

A

gums

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13
Q

a specific polysaccharide fibre that naturally occurs in cell walls of some plants, bacteria, and fungi that has been linked with reducing cardiovascular disease

A

beta-glucans

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14
Q

what are common fibre additives in foods marketed as high fibre?

A

flaxseed and psyllium

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15
Q

what is the total fibre intake per day for men 50 or younger?

A

38 g/day

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16
Q

what is the total fibre intake per day for men 51+?

A

30 g/day

17
Q

what is the total fibre intake per day for women 50 or younger?

A

25 g/day

18
Q

what is the total fibre intake per day for women 51+?

A

21 g/day

19
Q

what are the health benefits of fibre?

A

increases fecal mass and increases bowel movement frequency

20
Q

what are foods that have a beneficial effect on health beyond basic nutrition?

A

functional foods

21
Q

what are some eating patterns to tell patients with PCOS?

A
  • encourage eating smaller amounts more often
  • 5-6 small meals per day with an emphasis on fruits and vegetables
22
Q

what are the diets for patients with PCOS?

A
  • Mediterranean diet
  • DASH diet
  • low GI diet
23
Q

what are some food sources for CoQ10?

A

oily fish, organ meats, whole grains

24
Q

what does CoQ10 do?

A

improves insulin sensitivity, dysglycemia, sex hormone levels, lipid parameters

25
Q

what type of supplementation has been suggested to improve the effects of increased androgen levels, insulin resistance, and lipid parameters?

A

zinc

26
Q

what supplementation seems to contribute to higher pregnancy and ovulation rates, lower androgens, and reduced early miscarriage rates

A

vitamin D