MODULE 3 PART 2: Marketing Aspects of New Ventures (Costing) Flashcards

1
Q

Process of allocating to various aspects of a business.

A
  • Costing
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2
Q

This cost is associated with making a product to be sold.

A
  • Product Cost
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3
Q

(3) Main Components of Product Cost:

A
  1. Direct Material
  2. Direct Labor
  3. Manufacturing Overhead/Overhead Costs
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4
Q

These are the raw materials or components used directly in production process. Examples of this are wood, metal, plastic, fabric and chemicals.

A
  • Direct Materials
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5
Q

This refers to the cost of labor involved in producing a product. It includes wages, salaries, and benefits of employees.

A
  • Direct Labor
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6
Q

These are expenses related to the production of a product. It typically includes cost of machinery and cost of operating the machinery.

A
  • Overhead Costs
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7
Q

(3) Indirect Costs included in Overhead Costs:

A
  1. Indirect Materials
  2. Indirect Labor
  3. Other Overheads
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8
Q

Refers to supplies and materials used in the production process but not visible to the final product. Examples are glue, oil, tape, and cleaning supplies.

A
  • Indirect Materials (Overhead Costs)
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9
Q

Refers to the work performed by individuals not directly engaged in producing goods like security guards, drivers, and legal advisers.

A
  • Indirect Labor (Overhead Costs)
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10
Q

This include any additional factory overhead costs that do not fit the abovementione categories.

A
  • Other Overheads (Overhead Costs)
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11
Q

Formula for Calculating Product Cost:

A

Product Cost = Direct Materials + Direct Labor + Overhead Costs

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12
Q

Formula for Calculating Product Cost per Unit:

A

Product Cost per Unit = Total Product Cost / Number of Units Produced

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13
Q

Steps in Calculating Product Cost:

A
  1. Organize production expenses according to the particular product.
  2. Calculate total cost of direct materials.
  3. Calculate total cost of direct labor.
  4. Calculate total overhead costs.
  5. Add all costs together to get the production cost
  6. Calculate cost per unit by dividing total product cost by the total number of units
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14
Q

Method used to determine the cost of providing a specific service.

A
  • Service-costing or Operating Costing
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15
Q

Business commonly using Service Costing:

A
  1. Hotels and Lodging Facilities
  2. Beauty and Lifestyle Services
  3. Educational Institutions
  4. Healthcare Facilities
  5. Electricity and Water Supply Services
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16
Q

(4) Types of Expenses in Service Cost:

A
  1. Fixed Costs (same as Direct Labor & Overhead Costs in PC)
  2. Semi-variable Costs
  3. Variable Costs (same as Direct Materials in PC)
  4. Unit of Measurement
17
Q

Expenses that do not change regardless of how much activity in the business is doing. It includes rent, lease payments, salaries, utilities, bills, insurances, and loan repayments.

A
  • Fixed Costs
18
Q

Consists of both fixed and variable costs. Labor costs are usually divided into semi-variable expenses.

A
  • Semi-variable Costs
19
Q

Subject to change depending on the number of units produced.

A
  • Variable Costs
20
Q

Refers to the standard method used to measure the quantity or volume of a particular service provided.

A
  • Unit of Measurement
21
Q

Formula for Calculating the Total Service Cost:

A

Total Service Cost = Total Fixed Cost + Total Semi-variable Cost + Total Variable Cost

22
Q

Formula for Calculating Total Service Unit:

A

Total Service Unit = (Variable 1) x (Variable 2) x (Variable 3)

23
Q

Steps in Calculating Service Cost:

A
  1. Identify total service unit by multiplying all variables
  2. Calculate total fixed cost related to service
  3. Calculate total variable cost
  4. Calculate total semi-variable cost
  5. Calculate total service cost by adding all costs together.
  6. Divide total service cost by total service unit to determine the cost per service unit