Misc Entrees

Question 1

Grilled Meatloaf

Answer 1

Blend of Angus, beef, chorizo and oats wrapped in bacon, then baked and sliced and finished on the grill. Topped with a sun-dried tomato, demi-glaze and served with red skin, mashed potatoes, and green beans.

Question 2

Grilled pork tenderloin

Answer 2

12oz seasoned with salt and pepper, medium well, grilled with a chutney sauce, served with red skin, mashed potatoes, and green beans.