micro lecture 13 Flashcards

1
Q

list 9 facts about Gastrointestinal gram-negative rods

A

GI tract commensals of humans and other animals

Also in soil and water

Often very sensitive to drying

Facultative anaerobes

Lipopolysaccharide (LPS)
Antigenic
Potential endotoxin

Diverse taxonomy

Only a fraction of the total organisms within the GI tract

Can cause diseases in the GI tract, within the body or both

Faecal contamination is the route of transmission (faecal-oral)

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2
Q

list facts about Escherichia coli (E. coli)

A

Originally Bacterium coli (for colon) and renamed in honour of Theodor Escherich

Normal flora in colon of humans and other animals

Pathogenic within and outside GI tract

Fimbriae / pili adhere to mucosal surfaces

Motile or non-motile

Ferment lactose (Lac+)

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3
Q

list the three structural antigen of Escherichia coli (E. coli)

A

O antigens: On cell wall

H antigens: Flagellae

K antigens: Capsule / mucoid layer

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4
Q

Escherichia coli (E. coli) G+ OR G-

A

G-

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5
Q

is Escherichia coli - intestinal disease transmitted by faecal/oral route

A

yes

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6
Q

describe Enterotoxigenic (ETEC) as an intestinal-pathogenic type of Escherichia coli - (intestinal disease) with differing pathogenic mechanisms

A

Travellers diarrhoea – most common cause

Transmission: food / water, human waste, person-to-person

Colonise small intestine

Two enterotoxins (toxin produced affecting the intestines)

Hypersecretion of chloride and water

Inhibition of sodium reabsorption

Gut becomes full of fluid – watery diarrhoea

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7
Q

describe Enteropathogenic (EPEC) as an intestinal-pathogenic type of Escherichia coli - (intestinal disease) with differing pathogenic mechanisms

A

Diarrhoea in infants (poor sanitation)

Newborns infected during birth

Attach to small intestine

Shiga-like (named after Kiyoshi Shiga) toxins

Destruction of microvilli, development of lesions
Watery diarrhoea (chronic)
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8
Q

describe Enterohaemorrhagic (EHEC) as an intestinal-pathogenic type of Escherichia coli - (intestinal disease) with differing pathogenic mechanisms

A

Most notorious strain O157:H7

Binds to cells in large intestine

Verotoxins in large amounts

These affect host cell protein synthesis

Severe copious bloody diarrhoea (haemorrhagic colitis)

may progress to haemolytic uraemic syndrome (HUS):
Fever, acute renal failure, anaemia
Common in children 5-10yrs
(still under 10% of cases)

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9
Q

should you avoid antibiotics for Enterohaemorrhagic (EHEC) E.coli?

A

yes

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10
Q

describe Enteroinvasive (EIEC) ​as an intestinal-pathogenic type of Escherichia coli - (intestinal disease) with differing pathogenic mechanism

A

No toxins but cause direct mucosal damage due to invasive infection

Dysentery-like syndrome

Fever and bloody stools

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11
Q

list things to avoid and treatment for Escherichia coli enteritis (E.coli)

A

Care in selection, preparation and consumption of food and water

Maintain fluid and electrolyte balance

Antibiotics can shorten duration
(probably avoid if enterohaemorrhagic)

Resistance is widespread and readily spread

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12
Q

what is the source of Escherichia coli extra-intestinal disease

A
Urinary tract infections (UTIs)
*Most common cause
  -Cystitis, pyelonephritis
  -Women most at risk (anatomy)
   Virulence
*Fimbriae (adhesion), haemolysin, resistance to  
 immune system activity (capsule)
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13
Q

what is the clinical significance of Escherichia coli extra-intestinal disease

A

*Neonatal meningitis
-Major cause within first month of life
-K1 antigen – major virulence factor (capsule that
evades immune system)

  • Nosocomial infections
    • Sepsis / bacteraemia
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14
Q

what are the treatment for Escherichia coli extra-intestinal disease

A

Antibiotics often required (except EHEC / STEC ?)

β-lactams: (penicillin V+G, NO!  Amox)
broader penicillins (and β−lactamase inhibitors) better

cephalosporins: use 2nd generation and upwards

ESBL strains: carbapenems effective (but, …)

nitrofurantoin, ciprofloxacin, trimethoprim +/- sulphamethoxazole, fosfomycin, …

Resistance possible (and increasing) to “all” agents

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15
Q

list fact about salmonella

A

Widely distributed in nature

Do not ferment lactose (Lac-)

Typhi – exclusively human pathogen

Others – other animals and foods

Epidemics in crowded situations

Invade epithelial cells of the small intestine

Disease may become systemic

Intracellular, survive in phagocytes

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16
Q

another word for salmonellosis

A

Gastroenteritis

17
Q

state facts about Gastroenteritis (salmonellosis)

A

Serotype: typically non-typhi

Localised

Nausea, vomiting, non-bloody diarrhoea

Develops within 48hrs

Fever and abdominal cramping

Self-limiting, generally … but:
1.2 million illnesses and 450 deaths occur due to non-typhoidal Salmonella annually in the USA

18
Q

another term for Typhoid fever

A

enteric fever

19
Q

state facts about Typhoid fever (enteric fever)

A

Serotype: typhi

Incubation period 5-21 days

Severe, life-threatening, systemic illness

Fever and abdominal symptoms

Also: headache, chills, sweats, weakness,
sore throat, cough, myalgia

In the USA, estimated approx 5,700 cases annually. Mortality rate 15%

20
Q

what are the treatments and prevention for Salmonella

A
Treatment and prevention
  -Gastroenteritis (non-typhi strain)
  -Antibiotics may not be useful
   (can prolong convalescence)
  -Use supportive treatment alone ? 

Enteric fever
fluoroquinolones, β-lactams, macrolides

Prevention
proper sewage disposal, correct food handling