Metabolism & Diabetes Flashcards
Normal blood glucose levels
4-7 mmol/L
Glycogen
long-term storage of glucose
Where is glycogen produced
skeletal muscle
liver
Glycogenolysis
breakdown of glycogen to glucose in the liver
maintain blood glucose livers between meals (fasting state)
Glycogenesis
conversion of glucose –> glycogen
Gluconeogenesis
glucose synthesis from non-carbohydrate sources (fatty acids & amino acids)
Glycolysis
breakdown of glucose –> ATP production
Hypoglycemia definition
abnormally low blood glucose levels
<4.0 mmol/L
Hyperglycemia definition
abnormally high blood glucose levels
>10.0 mmol/L
Hypoglycemia symptoms
early: tremors mood changes (irritability, anxiety) nausea hunger cool, clammy skin weakness, fatigue dizziness, vision changes tachycardia
late: decreased LOC confusion, inattention seizures behavior changes, lack of coordination
Hyperglycemia symptoms
hunger thirst dehydration fatigue kussmaul respirations reduced weight poor wound healing polyuria blurred vision fatigue (high blood glucose, low cellular glucose) paresthesia
Polyphagia
increased hunger
Polydipsia
increased thirst
Blood glucose tests
glycated hemoglobin (HgbA1C) random blood glucose test oral glucose tolerance test fasting glucose test (>8 hours) capillary blood glucose monitoring (self-monitoring)
Glycated hemoglobin
glucose adheres to hemoglobin molecules
used to measure average blood glucose levels over a 3 month period
Lifespan of RBC’s
120 days
Insulin
hormone produced by pancreatic B cells increases glycolysis increases glycogenesis increases lipogenesis increases protein synthesis
Glucagon
hormone produced by pancreatic alpha cells increases glycogenolysis increase gluconeogenesis increase lipolysis increase ketogenesis
Counterregulatory hormones
sympathetic catecholamines - epinephrine, norepinephrine
cortisol
glucagon
growth hormone
Diabetes definition
metabolic disorder resulting in body’s inability to blood glucose levels. can be caused by insulin deficiency or resistance
Type 1 Diabetes
10% of cases early onset absolute insulin deficiency usually requires insulin therapy results from autoimmune destruction of pancreatic b cells
Type 2 Diabetes
90% of cases
adult onset
relative insulin deficiency + insulin resistance
can be managed with lifestyle changes, pharmacologic treatment
eventually may require insulin therapy
Insulin resistance
cells are unable to respond to insulin leading to impaired glucose regulation
can be caused by decreased # of insulin receptors or glucose transporters
Causes of Hypoglycemia
poor nutrition medication (too much insulin) insulin antagonist deficiency increased exercise stress (mental, physical, illness)
Ketogenesis
free fatty acids are converted into ketones by the liver
distributed in the bloodstream to be used as an alternate energy source by body cells
Diabetes complications
endothelial injury –> atherosclerosis
nephropathy
peripheral neuropathy
perfusion issues –> decreased wound healing
development of chronic conditions (stroke, hypertension, hyperlipidemia)
retinopathy
Diabetes & Vascular changes
glucose is inflammatory –> damage endothelium & basement membrane
cause stiffening/thickening of blood vessels –> reduced compliance
Diabetic Ketoacidosis
hyperglycemic state >13.8 mmol/L more common with type-1 diabetes low serum bicarbonate low arterial pH urine/serum ketones
Types of diabetes
Type 1
Type 2
Gestational
Other
Ethnic groups at risk of T2DM
Indigenous
African
Hispanic/Latino
Asian
Modifiable Risk Factors
Diet (high fat, high calorie) Weight Exercise Chronic conditions (HTN, malabsorption, vitamin D deficiency) Chronic stress Medication
Non-modifiable risk factors
Age
Family history/genetics
Acanthosis nigricans
velvety darkening of skin
commonly found in neck, axilla, groin folds
Diagnostic tests
blood glucose tests antibody testing lipid analysis renal function CRP protein
15/15 Rule
used to treat hypoglycemia
15 grabs of quick-acting carbohydrate every 15 min
severe hypoglycemia = 30 g carb
Types of Insulin
short-acting
intermediate
long-term
rapid-acting
Macronutrients
large organic molecules
carbohydrates
proteins
fats
Micronutrients
vitamins & minerals
act as enzyme co-factors
Major Minerals
Calcium Phosphorous Magnesium Sodium Potassium Chloride
Older Adult Malnutrition RF
impaired chewing (dentures, muscle weakness) decreased saliva production, dysphagia decreased sense of taste/appetite elongated esophagus impaired swallowing d/t muscular atrophy decreased metabolic function of liver, pancreas, gallbladder chronic conditions medications socioeconomic status
Underweight BMI
<18.5
Overweight BMI
25-29.9
Obesity Class I BMI
30-34.9
Obesity Class II BMI
35-39.9
Obesity Class IV BMI
> 40
Protein deficiency
impaired tissue repair
decreased liver proteins (clotting factors, inflammatory proteins, plasma proteins)
Carbohydrate deficiency
weight loss due to gluconeogenesis
ketoacidosis
Fat deficiency
impaired plasma membranes
decreased steroid hormone synthesis?
Folate
important for CNS development
Carotenoids
help prevent macular degeneration