Loire Valley Flashcards

1
Q

Permitted grapes in Rose de Loire AOP?

A

Grolleau, Grolleau Gris, Cab Franc, Cab Sauv, Pinot Noir, Gamay, Pinot d’Aunis

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2
Q

Permitted varieties in cremant de Loire AOP?

A

Chenin, Chardonnay, Orbois, Cab Franc, Grolleau, Grolleau Gris, Pinot Noir, Cabernet Sauv, Pineau d’Aunis

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3
Q

Aging Requirements for Cremant de Loire AOP?

A

min 9 months on lees, 12 months before release.

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4
Q

Name the 7 Appellation of Pay Nantais

A

Coteaux d’Ancenis AOP, Fiefs Vendeens AOP, Gros Plant du Pays Nantais AOP, Muscadet AOP, Muscadet Coteaux de la Loire AOP, Muscadet Cotes de Grandlieu AOP, Muscadet Sevre et Maine AOP

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5
Q

Which 2 Pays Nantais Appellations may produce red, white and rose?

A

Coteaux d’Ancenis, Fieds Vendeens

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6
Q

Which red grapes are allowed in coteaux d’ancenis rouge/rose?

A

Gamay and (max) 10% cab franc

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7
Q

What is the blend of wines labelled Coteaux d’Ancenis Malvoisie?

A

Pinot Gris

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8
Q

What are the soils of Clisson, Gorges and Le Pallet?

A

Granite, Clay and Gabbro, Gneiss, Quartz and gabbro

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9
Q

RS for coteaux d’Ancenis?

A

20-40g/l

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10
Q

What are the whites of Fiefs vendeens?

A

Min 60% Chenin, min 10% Chardonnay. Also allows grolleau gris and sauvignon blanc, depending on commune.

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11
Q

What are the roses of Fiefs Vendeens comprised of?

A

Pinot Noir and Gamay Noir dominant, depending on commune. Also permits Cab franc, cab sauv, negrette and grolleau gris.

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12
Q

What grapes are permitted in red Fiefs Vendeens?

A

Pinot Noir (Brems, Pissotte) Cabernet Franc (Chantonnay, Mareuil, Vix).

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13
Q

What is another name for Gros plant?

A

Folle Blanche

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14
Q

What varieties are permitted in Gros Plant du Pays nantais?

A

Min 70% Gros Plant, along with Montils and up to 10% Colombard

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15
Q

What styles are made in Gros Plant du pay nantais?

A

blanc, and blanc sur lie (min 6 months on lees)

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16
Q

Blend of Muscadet?

A

Min 90% Melon B, and max 10% Chardonnay

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17
Q

Which labelling term was discontinued for Muscadet AOP in 2020?

A

Sur Lie

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18
Q

How long does Muscadet AOP spend on lees?

A

9 months (until july 31 year after harvest)

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19
Q

What are the 7 subzones of Muscadet Sevre et Maine?

A

Le Pallet, Gorges, Clisson, Goullaine, Mouzillon-Tillieres, Monniere-Saint-Fiacre, Chateau-Thebaud

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20
Q

Which subzones of Muscadet sevre et maine require most elevage?

A

Gorges, Clisson, Mouzillon-Tillierees, Monniere-saint-Fiacre, Chateau-Thebaud (24 months)

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21
Q

Which Subzones of Muscadet sevre et maine require 18 months elevage?

A

Goulainne, Le Pallet

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22
Q

What is the smallest aop within Anjou-Saumur?

A

Coullee de Serrrant, 7ha

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23
Q

What is the largest aop within Anjou Saumur?

A

Saumur, 2600ha, and then Anjou, 1900ha

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24
Q

Which AOP’s in Anjou Saumur are red-wine only?

A

Anjou-Villages, Anjou-Villages Brissac.

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25
Q

What is the blend of Anjou Blanc?

A

Chenin, plus max 20% Combined chardonnay and Sauvignon Blanc

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26
Q

What is the assemblage of Anjou Rouge?

A

Cabernet Sauvignon, Cabernet Franc, plus max 30% combined pineau d’Aunis and Grolleau

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27
Q

Which Style of Anjou Rouge may be labelled with a grape variety?

A

Anjou Gamay (100% Gamay)

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28
Q

What are the RS levels of Anjou Blanc?

A

Demi-Sec up to 18gr, Molleux 18-45gr, Doux 45gr+

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29
Q

What is the minimum time on lees for Anjou Mousseux Blanc and Rose?

A

9 months

30
Q

From what point was saumur blanc chenin blanc 100%?

A

2016 Harvest

31
Q

Which red wine appellation in Saumur produces the most concentrated style?

A

Saumur Puy Notre-Dame (Higher must weight, Min potential alcohol, lower max yields, longer elevage)

32
Q

What is the assemblage of Saumur Rouge/Rose

A

Cabernet Franc, plus max 30+ Cabernet Sauvignon and Pineau d’Aunis

33
Q

What is the assemablage of Saumur Puy Notre-Dame?

A

Cabernet Franc, plus max 15% Cabernet Sauvignon

34
Q

What styles are made in Saumur-Champigny?

A

Red only, from Cabernet Franc + max 15% Cabernet Sauvignon and Pineau d’Aunis

35
Q

What are the 13 AOP’s of Touraine?

A

Touraine, Touraine Noble-Joue, Chinon, Bourgeuil, Saint Nicolas de Bourgeuil, Vouvray, Montlouis-Sur-Loire, Cheverny, Cour-Cheverny, Jasnieres, Coteaux du Loir, Coteaux du Vendemois, Valancay

36
Q

What is the main grape of Touraine Rouge?

A

Cot, at least 50%

37
Q

What are the five subzones of touraine?

A

Amboise, Mesland, Azay-le-Rideau, Oisly, Chenonceaux

38
Q

Touraine Gamay must contain how much gamay?

A

Min 85%

39
Q

What is the predominant grape in Touraine Azay-le-Rideau Rose?

A

Grolleau

40
Q

What is the predominant grape in Touraine Chenonceaux Rouge?

A

Cot, 60-85%

41
Q

What is the assemblage of Touraine Mesland (Blanc, Rose and Rouge)?

A

Blanc and Rose are made from mostly chenin and Gamay, respectively. Rouge must be a blend of at least 3 grapes, and Cot must represent the majority

42
Q

What is the assemblage of Touraine Oisly?

A

Only Sauvignon Blanc

43
Q

What is made in Touraine Noble-Joue?

A

Dry rose only, from at least 50% Meunier, as well as pinot gris and pinot noir

44
Q

What is the assemblage of Cheverny Blanc?

A

Min 50% combined sauvignon blanc and sauvignon gris, plus min 16% Combined chardonnay, chenin and orbois

45
Q

What is the assemblage of Cheverny Rouge/Rose?

A

Min 85% Combined pinot noir and gamay, plus cabernet franc and malbec

46
Q

What is the maximum RS of Cheverney blanc and Rose?

A

None Stated

47
Q

What are the residual sugar levels of Cour-Cheverny?

A

Sec: Under 4g, Sec (With at least 13.5%abv): 6g, molleaux: 20-45

48
Q

What is the assemblage of Valencay Blanc

A

Either 100% Sauvignon blanc, or predominantly sauvignon blanc.

49
Q

What are the permitted grapes of Saint Nicolas de Bourgueil?

A

Cab Franc dominant, plus cab sauv.

50
Q

What are the blends of Chinon Blanc, Rose and Rouge?

A

Blanc: 100% Chenin, Rose and Rouge: Predominantly Cab Franc + Cabernet Sauvignon

51
Q

What are the white and red grapes of mentou-salon?

A

Sauvignon Blanc and Pinot Noir

52
Q

What are the soils of Pouilly-Fume?

A

terres blanches, Cailottes, Silex, clay/silica soils

53
Q

What are the grapes of Qunicy?

A

Sauvignon Blanc

54
Q

What are the soils of Quincy?

A

Sand

55
Q

What are the grapes of Reuilly?

A

Sauvignon and Pinot

56
Q

What are the soils of Sancerre?

A

Terres Blanches, Caillottes, Silex

57
Q

Which appelation in Central Vineyards is 100% Chasselas?

A

Pouilly Sur Loire

58
Q

Which appelation in Central Vineyards is 100% cabernet franc?

A

Orleans-Clery AOP

59
Q

What is the main white grape of orleans aop?

A

Chardonnay min 60%, plus pinot Gris

60
Q

What is the assemblage of Coteaux du Giennois rose/rouge?

A

Pinot and Gamay (neither may exceed 80%

61
Q

What styles are produced in Chateaumeillant AOP?

A

Rose (min 60% gamay, plus Pinot noir and and Pinot Gris) and Rouge (Min 60% Gamay, plus pinot noir)

62
Q

Name 3 Top Producers in Pay Nantais

A

Luneau Papin, Domaine de la Peppiere, Vignoble de l’Ecu

63
Q

Name the three top vineyards owned by Domaine Huet

A

Clos du Bourg (Vouvray AC), Le Mont (Vouvray AC) Le Haut-Lieu (Vouvray AC)

64
Q

What is particular about Dagenau’s elevage process?

A

use of Cigare, long barrels designed to increase lees contact

65
Q

What year did Didier Dageneau die?

A

2008, Plane crash

66
Q

Where is Silex produced from?

A

Le Bois de Saint Andelain, Pouilly Fume.

67
Q

Where is Pur-Sang produced from?

A

La Folie, Pouilly-Fume

68
Q

Which sancerre vineyard does Dagenau own vines in?

A

Les Monts Damns

69
Q

Which Guiberteau vineyard grows Chenin and Cabernet Franc?

A

Moulins (Sandy clay-limestone)

70
Q

Name 2 Single vineyards produced by Nicolas Joly

A

Coullee de Serrrant, 7ha, and Le Clos de la Bergerie (Savennieres Roche Aux Moines, 3.2ha)

71
Q

Name the 7 Layon Villages

A

Faye, Rochfort, Rablay, Beaulieu, St Aubin, St Lambert, Chaume