Languedoc-Rousillon Flashcards

1
Q

What is are the three westernmost appelations of Languedoc?

A

Malepere, Limoux, Carbades

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2
Q

What are the permitted varieties of Blancquette di Limoux?

A

Min 90% Mauzac, + Chardonnay

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3
Q

What are the permitted varieties of Cremant di Limoux?

A

Blend of Chardonnay, Chenin, Mauzac and Pinot Noir

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4
Q

What are the permitted varieties of Limoux Method Ancestrale?

A

Mauzac 100%

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5
Q

What styles are producd in Minervois AOP?

A

White, rose and red

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6
Q

What is the subzone of Corbieres AOP?

A

Corbieres-Boutenac (Red blend of Grenache, Mouvedre, Cariganan and Syrah)

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7
Q

What is the subzone of Minervois?

A

Minervois-la-Laviniere (Red blend of Grenace, Mouvedre, Syrah, Cinsaut and Carignan, et al)

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8
Q

What are the 5 VDN appellations of Languedoc?

A

Muscat de Saint Jean de Minervois, Muscat de Mireval, Muscat de Lunel, Muscat de Frontignan, Clairette du Languedoc

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9
Q

Which 4 Languedoc Appellations only produce red?

A

Boutenac, Fitou, Minervois la Liviniere, Terrases du Larzac

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10
Q

What is unique about the still wines of Limoux?

A

Whites must be oak-fermented

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11
Q

What are the white-only appelations of Languedoc?

A

Picpoul de Pinet

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12
Q

What is the name of the Rose-only Appellation in Languedoc?

A

Sable de Camargue (2023 “Gris de Gris”)

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13
Q

Which appellation is embeded within Corbieres?

A

Fitou (Maritime and Montagneux)

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14
Q

Which two appellations only produce red and rose?

A

Carbades and Malepere

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15
Q

What is the dominant variety for Malapere Rouge?

A

Merlot (Min 50%)

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16
Q

What is the dominant variety for Malapere rose?

A

Cabernet Franc (Min 50%)

17
Q

What are the two red-only subzones of Saint-Chinian?

A

Berlou and Roquebrun

18
Q

What is the principal variety in Limoux Rouge?

A

Merlot (Min 20%)

19
Q

Which two appellations were recently promoted from Languedoc AOP?

A

Terrases du Larzac and La Clape (2014+2015)

20
Q

Name the 22 Appellations of Languedoc

A

Languedoc, Clairette du Languedoc, Boutenac, Cabardes, Corbieres, Faugeres, Fitou, La Clape, Limoux, Cremant di Limoux, Malepere, Minervois, Minervois la Liviniere, Pic-Saint-Loup, Pinpoul de Pinett, Sable de Camargue, Saint Chinian, Terrases du Larzac, Muscat de Frontigan, Muscat de Lunel, Muscat de Mireval, Muscat de Saint Jean de Minervois

21
Q

Which Languedoc AOC permits bordeaux-style red blends?

A

Cabardes

22
Q

Permitted varieties in Faugeres Rouge?

A

Grenach, Lladoner Pelut, Mourvedre, Syrah, plus Carignan and Cinsaut

23
Q

Principal Soil type of Faugere?

A

Schist

24
Q

Elevage for muscat de Noel?

A

Must be bottled before december 1st.

25
Q

Minimum RS for the four muscats?

A

Muscat de Frontignan 110 (VDN) 185 (VDL), Muscat de Lunel/Muscat de Mireval 110, Muscat de St Jean de Minervois 125

26
Q

Name the 9 Appellations of Roussillon

A

Cotes du Rhoussillon, Cotes du Roussillon Villages, Grand Roussillon, Collioure, Rivesaltes, Muscat de Rivesaltes, Banyules, Banyules Grand Cru, Maury

27
Q

Which 3 appellations do not produce fortifieds?

A

Cotes du Roussillon, Cotes du Roussillon Villages, Collioure

28
Q

Banyules Grand Cru can be made in what 3 styles?

A

Rouge, Rouge Hors d’Age, Rancio

29
Q

Miniumum proportion of Grenache in Banyules Grand Cru?

A

75%

30
Q

Banyules can be made in what styles?

A

Blanc/Rimage (min 8 months), Ambre/Traditionnel (Approx 40 months) Hors d’Age (60 months)

31
Q

Coillure can be made in what styles?

A

Red, white and rose

32
Q

What’s the difference between Banyules and Banyules Grand Cru?

A

Banyules can be any colour, banyule grand cru can only be red (aka min 75% grenache) and has longer minimum aging requirements

33
Q

Minimum RS for Muscat de Rivesaltes?

A

100gr/l