Listeria and Rhodococcus Flashcards
Microscopical examination of Listeria
Gram +
Medium sized rods or coccobacilli
Peritrichous, motile at temp 20-25 degrees C
No flagella at 37 degrees C
Arranged in V form or palisade arrangement
Listeria cultivation properties
S (rarely R) form
Aerobe or facultative anaerobic (grow at 10% CO2)
Grow at 3-35 degrees C (wide range of temp and pH)
24 hours
Listeria reaction to catalase and oxidase
Catalase +, oxidase -
Diagnostic test for Listeria
Hydrolyse aesculine - 10% NaCl
Where can we find Listeria?
Saprophytes, present in:
Soil
Plants
Vegetation
Faeces
Silage (pH over 5,5)
Infections of Listeria may result in (3)
Septicaemia
Encephalitis
Abortion
Name a food-borne pathogen
Listeria monocytogenes.
Found in milk, meat and vegetable, and can multiply at refrigerator temperature!
Name pathogenic species of Listeria
Listeria monocytogenes and Listeria ivanovii
Non-pathogenic species of Listeria
Listeria innocua and Listeria grayi
What does Listeria monocytogenes cause?
Septicaemic listeriosis in young animals
Neural listeriosis (Circling disease) and abortions in sheep, goats and cattle
Iritis in cattle
What does Listeria ivanovii cause?
Abortions in sheep and cattle
Virulence factors of Listeria (5)
Listeriolyzin O - destroy membranes of phagocytic vacuoles
Phospholipase C
Actin-based motility
Exoenzymes and toxins
Stress protein
How does Listeria invade host cells?
Listeria invade both phagocytic and non-phagocytic cells
Survive and replicate intracellularly
Transfer cell-to-cell without exposure to humoral defence mechanisms
Spread via lymph and blood
Have affinity to CNS and placenta
Material for cultivation of Listeria
Cerebrospinal fluid, placenta, fetus, liver, blood, spleen, milk, meat
Listeria on meat-peptone-broth
Homogenous turbidity