(Lecture) Streptococcus and Enterococcus Flashcards
Streptococcus and Enterococcus spp. belong to the family _____
Streptococcaceae
A _____ results differentiate Streptococci and Enterococci from Staphylococci.
Negative Catalase Test
Streptococcus and Enterococcus have poor growth on Nutrient Media such as _____
Trypticase Soy Agar
Lancefield Classification was developed by _____
Rebecca Lancefield
What is the Basis of Classification for Academic/Bergy:
Temperature
What is the Basis of Classification for Smith and Brown:
Hemolysis
What is the Basis of Classification for Lancefield:
Serological (C-Carb of the Cell Wall)
Members on the Academic/Bergy Classification:
Pyogenic
Viridance
Entero
Lactic
Members on the Smith and Brown Classification:
Alpha
Beta
Gamma
Members on the Lancefield Classification:
Groups A-G
Partialization of the RBCs results in a greenish discoloration of the area surrounding the colony and it is termed as the _____
Alpha-Hemolysis
Streptococci producing α-hemolysis are also known as _____
Viridans Streptococci
When lysis of the red blood cells in the agar surrounding the colony is complete, the resulting area is clear this is termed as the _____
Beta-hemolysis
When the red blood cells immediately surrounding the colony are unaffected the bacteria are described as the _____ also known as the _____
Non-hemolytic
Gamma Hemolytic
Color around the colonies of the Alpha-hemolysis:
Green
Color around the colonies of the Beta-hemolysis:
Clear
Color around the colonies of the Gamma Hemolysis:
reD
Member/s that can be found under Alpha-hemolysis:
S. pneumoniae
Member/s that can be found under Beta-hemolysis:
S. equisimilis
S. pyogenes
S. agalactiae
E. faealis
Member/s that can be found under Beta-hemolysis:
Some Viridans group
Member/s of the Group A Lancefield Classification:
S. pyogenes
Member/s of the Group B Lancefield Classification:
S. agalactiae
Member/s of the Group C Lancefield Classification:
S. equisimilis
S. equi
S. dysogalactiae
S. zoopidimidus
Member/s of the Group D Lancefield Classification:
A. Enterococci
- E. faecalis
- E. faecium
- E. avium
- E. durans
B. Non-Enterococci
- S. bovis
- S. equinus
Pyogenic group does not grow at _____ compared with the viridans group that can grow at that interest temperature.
45°C
Pyogenic and viridans group does not grow under _____ but grows best at _____
10°C
37°C
_____ group grows at all temperatures
Entero
Lactic group grows best at _____ and _____, but does not grow at _____
10°C
37°C
45°C
All of the streptococci grows best at optimum temperature of _____
37°C
The best defined virulence factor is Streptococcus pyogenes is the _____ encoded by the genes emm
M protein
The best defined virulence factor is streptococcus pyogenes is the M protein encoded by the _____
Genes emm
A hemolysin that is highly immunogenic; measured using ASO (antistreptolysin O) test and is oxygen labile
Streptolysin O
A hemolysin that is nonimmunogenic and have a stable oxygen
Streptolysin S
A toxin that causes Scarlet Fever
Streptococcal Pyrogenic Exotoxin
Streptococcal Pyrogenic Exotoxin is also called _____
Erythrogenic Toxin
A toxin that causes Acute Glomerulonephritis
Nephrogenic Toxin
Streptococcal Pyrogenic Exotoxin causes _____
Scarlet Fever
Nephrogenic Toxin causes _____
Acute Glomerulonephritis
The four immunologically distinct exotoxin types found in Streptococcus pyogenes are the:
SpeA
SpeB
SpeC
SpeF
Identify the Virulence Factor:
- Spreading factors localized in the skin
- An important Streptococcus factor which has a critical role in the pathogenesis of invasive Streptococcal diseases
Streptokinase
An enzyme that solubilizes the ground substance of mammalian connective tissue which is hyaluronic acid.
Hyalurodinase
Virulence Factor that acts as an adhesion molecule
Lipoteichoic Acid and Protein F
Additional molecules that mediate attachment to host epithelial cells
Lipoteichoic Acid and Protein F
Identify the Virulence Factor bases on the characteristics given:
- Produced by S. agalactiae
- Heat stable protein
- Enhances the beta-hemolysis of S. aureus
CAMP Factor
Gram Stain Morphology of Streptococcus spp.
Gram-positive cocci in pairs or chains
Cultural Characteristics of Streptococcus spp.
Pinpoint Colonies
Identify the Specie based on its Cultural Characteristics:
Small, transparent and smooth; beta-hemolytic; when grows in sheep’s blood agar
S. pyogenes
Identify the Specie based on its Cultural Characteristics:
Grayish white mucoid colonies; beta-hemolytic (small zone)
S. agalactiae
Test result of Streptococcus spp on Catalase Test:
Negative Catalase Test; no bubble formation
A test that differentiates Group A Streptococci from other Streptococci
Bacitracin Susceptibility Test (Taxo A)
What specie/s is positive for Bacitracin Susceptibility Test (Taxo A)?
Group A Strep
What specie/s is negative for Bacitracin Susceptibility Test (Taxo A)?
Other Beta-hemolytic Streptococci spp.
A test that is helpful in screening for Group A Streptococcus in throat cultures
Bacitracin Susceptibility Test (Taxo A)
This test is used to differentiate Streptococcus agalactiae from other Streptococcal species
CAMP Test
“CAMP” in CAMP Test means _____
Christie, Atkins, Munch, and Petersen
CAMP is an acronym for Christie, Atkins, and Munch-Petersen which was identified in _____
1944
Positive test result in CAMP Test shows:
Arrowhead hemolysis [Group B Strep] or bowtie appearance [S. agalactiae]
Positive color result in PYR Hydrolysis Test:
Cherry Red/Pink
Test for Group A and Group D Streptococci
PYR Hydrolysis Test
Substrate in PYR Hydrolysis Test:
L-pyrrolidonyl-beta-napthylamide
Reagent used in PYR Hydrolysis Test:
p-dimethyl-aminocinnamaldehyde
Enzyme in PYR Hydrolysis Test:
pyrroglutamylamino peptidase or pyrrolidomylaryl amidase